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Keep a first aid kit and a fire extinguisher near the equipment. You must use a 40-pound Type BC fire extinguisher and keep it within 25 feet of your equipment. Keep emergency numbers for doctors, ambulance services, hospitals, and the fire department near your telephone. Know your responsibilities as an Employer • Make certain your employees know how to operate the equipment. • Make certain your employees are aware of the safety precautions on the equipment and in this manual. • Make certain that you have thoroughly trained your employees about operating the equipment safely. • Make certain the equipment is in proper working condition. If you make unauthorized modifications to the equipment, you will reduce the function and safety of the equipment. Hot Food Deli Case Operation Operation Controls and Indicators The deli case controls are shown in the figure below. The pushbutton switches turn the power supply to the case on and off. The touchscreen interface is used to operate the case and display temperatures. Hardware Controls Item # Description Function 1 Power OFF Switch Depressing the switch turns power OFF to the entire unit. 2 Power ON Switch Depressing the switch turns power ON to the entire unit. When the unit is ON the touchscreen controller is powered & the lights illuminate. 3 Main Power Isolator This light illuminates to indicate that power is being applied Light to the unit from the main power isolator (circuit breaker). 4 Analog Touchscreen Interface Used for the operation of the unit and to measure & record product temperatures. 5 Controller RS-232 Interface Allows user to download saved product temperatures to a laptop PC using the supplied software. 5 Hot Food Deli Case Operation Software Controls - Default Screen The Default Screen appears on the touchscreen during normal operation. The screen shows the menu button and a representive temperature. The representative temperature does not correspond to the internal temperature of the food products in the case. This temperature is only an indication that the case is operating properly and heating. When the unit is first powered up the representative temperature will be approximately room temperature. As the unit preheats the representative temperature will rise. The representative temperature will stabilize when the unit reaches operating temperature. The representative temperature should be approximately the same from day to day when the unit is in operation. A significant change in this temperature without changing any of the temperature settings of the unit may indicate a problem with the unit. A qualified BKI service representative should be contacted. Software Controls - Viewing Settings The current heater settings can be viewed by touching the Menu Button [M] on the Default Screen. The Menu Screen will then be displayed. To view the current settings for either Well Temp or Upper Heater touch the appropriate button on the Menu Screen. The View Setting Screen for the selected heaters will be displayed. To return to the Default Screen, touch the Exit Button [X]. If the controller is configured to control each well position independently the View Setting Screen as shown at right will be displayed. Use the left and right arrows to display the heater setting for the various well positions of the unit. The progress bar gives a visual representation of the well location for which the setting is being displayed. The current heater setting is displayed on the right side of the screen. The setting is a numeric value between 1 and 10 where 10 is the hottest setting. If the controller is configured to control all of the well positions at the same setting, the progress bar will be solid and the left and right arrows will not be displayed. The setting shown will be for the heaters at all of the well positions. To return to the Menu Screen, touch the Menu Button [M]. To return to the Default Screen, touch the Exit Button [X]. Touching [Set Clock] on the Menu Screen will display the time and date. To return to the Menu Screen, touch the Menu Button [M]. To return to the Default Screen, touch the Exit Button [X]. Menu Button Default Screen Lower Right Lower Left Exit Button Menu Screen Well Heater 1 XM View Setting Screen Progress Bar Current Setting 6 Hot Food Deli Case Operation Software Controls - Programming the Controller There is a unique set of touches to enter the programming mode. This prevents the case settings from being inadvertently changed. Enter the programming mode from the Default Screen by touching the lower left of the touchscreen, then the lower right and then the Menu Button [M] in that order. The Menu Screen will then be displayed. To edit the current settings for either Well Temp or Upper Heater touch the appropriate button on the Menu Screen. The Edit Setting Screen for the selected heaters will be displayed. To return to the Default Screen, touch the Exit Button [X]. If the controller is configured to control each well position i...

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