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Resumen del manual
… page 2 Installation .............................................................. … page 2 Operation .............................................................. … page 3 Cleaning, Care and Maintenance ............................ page 3 Safety ........................................................................ page 3 Trouble Shooting ..................................................... page 4 Compliance ............................................................... page 5 Electrical Diagram .................................................... page 5 Explosion View ......................................................... page 6-7 Spare Part List ...................................................... …..page8 Specifications ............................................................. page 9 Introduction Congratulations on the purchase of your Cecilware Panini Sandwich Grill. Please take a few moments to carefully read through this manual to ensure that the machine is operated and maintained properly. This will enable the best possible performance from this product for many years. Cecilware will not accept liability for the following if: * The instructions in this manual have not been followed correctly. * Non-authorized personnel have tampered with the machine. * Non-original spare parts are used. * The machine has not been handled and cleaned correctly. Packaging Cecilware prides itself on quality and service, ensuring that at the time of packing, all products are supplied fully functioning and free of damage. Provided in this package are the following: * Contact Grill * Drip Tray * Manual Should you find any damage as a result of freight, please contact your Cecilware dealer immediately. Installation Remove the Cecilware Panini Sandwich Grill from the packaging. Be certain all protective plastics and residues are thoroughly cleaned from its surface. Place the Panini Sandwich Grill on a firm level surface. Local standards and regulations should be consulted in order to abide by standards set in relation to positioning, spacing and ventilation. Cecilware recommends that you allow no less than 4” ventilated gap around the perimeter of this unit. Common sense and initiative should be used when choosing the position and operation of this product. Caution: Do not position or operate near combustible materials or flammable objects. Once your Panini Grill has been placed into position, be sure that the stainless steel waste tray is correctly positioned. Supply the appropriate power and connect to source; your Panini Sandwich Grill is now ready to turn on and operate. (For power supply, please see technical specification sheet, page 9) Preparing the cooking surface: Be sure the cooking surface is clean; then simply turn the unit on and apply a generous amount of oil to the plates. Using the thermostat, set the grill to 230. F; once the grill has reached the desired temperature, switch off and wipe the plates clean of excess oil. Caution: The grill and oil will be HOT!!! Operation Your Panini Sandwich Grill should be turned on prior to usage to allow the cooking surface to warm up; 5 minutes is sufficient for preheating. To get efficient use out of this unit while in intermittent use, it is recommended that the grill plates remain closed and that the thermostat is turned down, when not cooking. This will assist in reducing power consumption and also allow for quicker heat response when needed. Cecilware recommends that the cooking surface be lightly greased before each use. A temperature setting of between 390. F and 430. F will be sufficient for general cooking. This may vary for particular food types, individual needs, or experience. Simply place the food product on the bottom grilling surface, lower the top plate down, and cook to your needs. Cleaning, Care and Maintenance Switch the power off and disconnect from the power source. *The Panini Sandwich Grill should be cleaned regularly throughout use, and thoroughly cleaned after each meal preparation. Regular cleaning will result in easier cleaning. Correct preparation of the cooking surface when first used, will assist in keeping the plates clean. *For best results, clean the plate while still warm using warm soapy water, A nylon cleaning cloth can be used, but it is recommended that scrapers such as steel wool etc., be avoided, as they will damage the plates. Do not use cold water on warm plates; a bucking effect may occur. *When scrubbing the plates, do not clean too thoroughly. If you do, you may have to prepare the cooking surface again before use. *Remove drip tray from unit and discard waste. Clean in hot soapy water. *The remainder of the griddle can be cleaned with a damp cloth using hot, soapy water. *Warm soapy water is recommended for cleaning; strong cleaning agents may damage stainless steel. Safety A Cecilware Recommended Qualified Service Technician should carry out repairs if necessary. Do not remove any components or service panels...