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Resumen del manual
For best results, allow the grill a few minutes to heat up before beginning to cook. 6. When the grill is hot, place food on the grill surface and cook as desired. DO NOT use metal utensils as they may damage the nonstick finish. 7. When finished cooking, turn the temperature dial to “OFF” and immediately unplug the temperature probe from the wall outlet. 8. Allow grill to cool completely. 9. When the grill has cooled, remove the temperature probe from the grill before cleaning. (See “HOW TO CLEAN” for cleanup instructions) To Use as a Warming Tray: 1. Place the base on a sturdy, level surface. 2. Place the heating plate onto the base, griddle side up. 3. Insert the temperature probe into the side of the heating plate, making sure that it is properly attached and sitting squarely on the base. 4. Plug the temperature probe into an electrical outlet. 5. Turn the temperature dial to the desired position between 1 and 4. DO NOT turn above “4” when using as a warming tray. 6. Place appetizers or food to be warmed onto the griddle surface. 7. Serve as desired. Do not use metal utensils, as they may damage the nonstick coating. 8. When not in use, turn the temperature dial to “OFF” and immediately unplug the temperature probe from the wall outlet. 9. Allow to cool completely. 10. When the griddle has cooled, remove the temperature probe before cleaning. (See “HOW TO CLEAN” for cleanup instructions) 5 UsingYourFlipGrillUsingYourFlipGrill To Make Raclette: 1. Place the base on a sturdy, level surface. 2. Place the stainless steel Raclette tray onto the base. 3. Place the heating plate onto the base, grill or griddle side up as desired. 4. Insert the temperature probe into the side of the heating plate, making sure that it is properly attached and sitting squarely on the base. 5. Plug the temperature probe into an electrical outlet. 6. It is recommended to have all ingredients prepared before heating up the grill/griddle, as it heats up quickly. Turn the temperature dial to the desired position (see recipe for instructions). For best results, allow the grill/griddle a few minutes to heat up before beginning to cook. 7. Place thin slices of cheese onto each of the individual nonstick Raclette trays. Slide the trays into the indentations on the stainless steel Raclette tray (beneath the grill/griddle plate), taking care not to touch the heating plate in order to avoid burns. 8. Allow the cheese a few minutes to warm, then place remaining ingredients to be cooked (will vary by recipe) onto the grill/griddle surface and cook as desired. Do not use metal utensils, as they may damage the nonstick coating. 9. When ingredients are ready, serve onto plates. Slide the individual Raclette trays out from beneath the grill/griddle plate and pour the cheese over the other ingredients. 10. Repeat steps 6 through 9 as desired. When finished, turn the temperature dial to “OFF” and immediately unplug the temperature probe from the wall outlet. 11. Allow to cool completely. 12. When the appliance and trays have cooled, remove the temperature probe from the grill/griddle before cleaning. (See “HOW TO CLEAN” for cleanup instructions) HowToCleanHowToClean Always unplug unit and allow to cool completely before cleaning. 1. Always allow the unit to cool completely before cleaning. 2. Unplug the temperature probe from the wall outlet. Remove the temperature probe from the grill/griddle plate. DO NOT immerse cord or plug in water or any other liquid. 3. To clean the temperature probe, wipe gently with a damp cloth and dry completely. 4. The base, heating plate, stainless steel tray and individual Raclette trays may be placed in the dishwasher for cleaning. Otherwise, wash in warm soapy water using a soft cloth. 5. Do not use abrasive cleaners or scouring pads, as they may damage the nonstick coating and create a risk of electric shock. 6. Rinse and dry completely before next use. Note: To make cleaning a little easier, try either of these methods: -Aluminum foil may be used to line the plastic base. This will collect the fats and therefore make disposal very easy. -When lining the base of the Flip Grill, it is important not to allow aluminum foil to hang over the sides of the base, as this will prevent proper air circulation. 6 HelpfulHintsHelpfulHints 1. Please remember that the Flip Grill heating plate is coated with a nonstick surface and that heat-safe plastic utensils should always be used. 2. If you’re grilling vegetables, fish or lean meat, it’s best to spray the grilling surface with a cooking spray. If you are grilling meat with any amount of fat or if the food has been marinated, there is no need to pre-treat the grill. 3. For best results, allow the grill/griddle plate to preheat for 5-7 minutes before grilling. 4. If using a marinade with oil, place grill near an exhaust hood. Oil or fats will produce some smoke. 5. Do not leave the grill on to “burn off” any food or drippings remaining on the grill surface after cooking. In addit...