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Resumen del manual
We recommend you wash your entire grill with soap and water prior to lighting it for the first time. Oils are used during the manufacturing process and some residual oil may still be on the stainless steel parts of your grill. Washing will reduce the possibility of discoloration. We also recommend you keep your grill covered when not in use. This will minimize the amount of dust and dirt that accumulates on your grill and extend the life of your grill. Remember to use your grill safely by following these reminders: It is dangerous to use barbecue grills in any manner other than for • what it is designed for. Do not use charcoal in a gas grill.• Do not heat sealed containers such as cans or jars on grills. • Explosion may result resulting in injury or death. Never put combustible material such as paper, cloth, or flammable • liquids on your grill at any time. Do not use grill or any area around grill to store flammable materials. Grill Controls The controls shown below are for the G4 grill. Familiarize yourself with these controls before using your Cal Flame barbecue. Warning NEVER cover the entire cooking or grill surface with griddles or pans. Overheating will occur and burners will not perform properly when combustion heat is trapped below the cooking surface. CAUTION: NEVER spray water on a hot gas unit. This may damage porcelain or cast iron components. 43Burners21Grill Knob OperationLowOffHigh Basic Grill Operation Before lighting, make sure all burner controls are off. Do not attempt to light the burners if the smell of gas is present. Check the connection with a soap and water solution after attaching the hose. For LP units, make sure there is gas in the tank and it is sitting upright. For natural gas units, make sure the shut off valve is on. Make sure the drip tray is in place.1. Light the grill burners using the instructions on the previous page.2. Turn the control knob to HIGH and preheat the grill for 15 minutes. 3. Close the top cover during the appliance preheat period. Place the food on the grill and cook to desired completion. Adjust 4. heat setting if necessary. You may set the control knob to any position between HIGH and LOW. Allow the grill to cool and clean the drip tray after each use.5. Do not leave the grill unattended while cooking. When using propane gas:• Keep the special ventilation openings in the enclosure • free and clear of debris. If connected to a propane cylinder, carefully inspect • the rubber hose attached to the regulator before each use. Ensure the propane cylinder, regulator, and rubber • hose are installed in a location not subject to heating above 125. F (51. C). Each time you light the grill, check the following: Inspect the hose before using the grill. If there is excessive abrasion • or wear, or if the hose is cut, it must be replaced prior to using the grill. If you need a replacement hose, contact your Cal Flame dealer. Ensure the area around the barbecue is clear of flammable • substances such as gasoline, yard debris, wood, etc. Ensure there is no blockage of the airflow through the vent space • located below the face of the unit. Ensure the burner flames burn evenly along both sides of each • burner with a steady flame (mostly blue with yellow tipping). If burner flames are not normal, check the orifice and burner for insects or insect nests. Ensure the in-line gas valve or gas cylinder valve is always shut • OFF when the barbecue is not in use. Electronically Lighting the Grill Open the hood.1. Keep your face as far away from the burners as possible.2. Rapidly rotate the burner knob counter clockwise past the light 3. position to HIGH. You will hear a loud click as the electronic lighter produces a spark. Listen for the sound of the gas igniting. If the burner does not 4. light on the first try, repeat immediately. If the burner does not light after three attempts, turn the control 5. knobs to the OFF position. Wait five minutes until the gas clears before attempting to light it again. Repeat the procedure or try the manual lighting procedure 6. below. Upon successful lighting, repeat the process on the other burners 7. you wish to light. To shut off the burners, rotate the knob and turn to OFF. It is 8. normal to hear a popping sound when the burners are turned off. Manually Lighting the Grill WARNING: Do not use standard matches or cigarette lighters to perform match lighting procedures. Serious burns can occur and lighters can explode. Open the hood.1. If you have just attempted to light the burner, allow five minutes 2. for any accumulated gas to dissipate. Slide out the drip tray from the grill.3. Keep your face as far away from the burners as possible.4. Light and insert a long stem match, holding it near the burner 5. ports. Push in and turn the control knob just past the LIGHT position 6. to HIGH. Listen for the sound of the gas igniting. If the burner does 7. not light after five seconds, turn the control knobs to the OFF position. Wait five minute...
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