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Resumen del manual
If necessary, an extension cord must have compatible rating for power and voltage. Do not modify the plug and extension cord with this appliance; including 3 prong grounded plug. PARTS AND FEATURES Drip Tray Handles Tempered Glass Lid Temperature Control Insertion Slot SPECIFICATIONS: • Voltage Rating: 120V 60 Hz • Power Rating: 1300 Watts • Cooking Surface: 14” Diameter BEFORE USE 1. Carefully unpack the Grill making sure that all packaging materials are removed. 2. Wash the Grill (pan, outer housing, drip tray and lid) in warm soapy water, rinse, and allow to dry thoroughly to remove any dust that may have accumulated during packaging. 3. Do not use harsh or abrasive cleansers 4. Spread 2 tablespoons of vegetable oil with a soft cloth or paper towel over cooking surface to condition the nonstick surface. 5. Turn the temperature to “Low”. 6. When the Grill has reached its temperature, turn off the unit and allow it to cool completely. CAUTION: Do not use abrasive or harsh cleaners on any part or parts of the Grill. Do not allow temperature control probe or plug to contact water or other liquids. OPERATING INSTRUCTIONS CAUTION: Touch only the outer portion of the lid handle. The Knob on the Lid: 1. Position the knob over the hole on the lid. 2. Place plastic washer on the screw and tightly screw through the hole on the bottom side of the lid. 3. Periodically make sure that the screw is tight. The Grill Pan: 1. Place Grill pan into the housing making sure that the power receptacle fits into the opening on the outer housing. 2. Push the Grill pan down until it locks (snap sound is an indication that the Grill pan is locked in) The Thermostat Control: 1. Be sure that the control is in an “Off” position. 2. Insert the Thermostat Control into the unit and plug the power cord into a wall outlet. Grease Tray 1. Place grease tray in its appropriate position. NOTE: Use only heat-resistant, non-metal utensils to add or remove food. Do not use a metal utensil as it may scratch the surface of the cooking plates. During the initial use, this item may emit some light smoke. This is normal and will subside with further use. For best result, defrost food or allow warming of the refrigerated food to room temperature before cooking. 1. Position the grill on a flat, stable, and heat –resistant surface. Make sure the location provides 4 to 6 inches of air circulation around the grill. 2. Insert the drip tray into the slot under the lower cooking plate. 3. If desired, lightly coat the surfaces of the cooking plates with cooking oil, shortening, or cooking spray. 4. Place the lid securely on the unit. 5. Plug the power cord into the electrical outlet; the power indicator light will illuminate on the control 6. The indicator light will run turn off once the grill pan has reached a set temperature. 7. Please Note that the indicator light will turn on and off during operation indicating that a proper temperature is being maintained. 8. After preheating the Grill for 5 minutes, open the lid and place the food on the Grill pan by using heat-resistant, non-metal utensils. Close the lid. 9. When the food is cooked as desired, lift the lid and remove the food with cooking appropriate cooking utensils. Close the lid to preserve heat when cooking more food. NOTES: Cooking times for meat, poultry, or fish will vary according to its size and thickness. Make sure meat, poultry, or fish is cooked thoroughly by using an instant-read cooking thermometer (not included). Food containing fat may smoke when cooked. Position the Grill near an exhaust fan while using the appliance. 10. When cooking is complete, unplug the power cord from the electrical outlet. CAUTION: Wait until the Grill cools completely before moving the appliance or removing the drip tray for cleaning. 11. Clean as directed in “CARE AND MAINTENANCE.” CARE AND MAINTENANCE WARNING: Always make sure the grill is unplugged from the electrical outlet and completely cool the appliance before relocating, adding or removing parts, or cleaning the appliance. CAUTION: Do not use abrasive cleaners or sponge on the grill. 1. Clean the grill pan and the Grease tray after each use. 2. Remove the grease tray and dispose contents. Place the drip tray on the top rack of a dishwasher or hand wash in warm, soapy water. 3. Clean the grill pan and exterior surfaces by wiping them with a water-dampened sponge or cloth. Make sure grill pan holes leading to the drip tray are cleaned and without drip contents. WARNING: Do not immerse the Grill in water or any other liquid. Do not place the Grill in a dishwasher. 4. Store the Grill in a cool, dry location. LIMITED WARRANTY Unless otherwise prohibited, MC Appliance Corporation warrants each GRILL MCSGL14ST to be free from defects in material and workmanship and agrees to remedy any such defect or to furnish a new part(s) (at the company’s option) of the unit that fails during the warranty period. A copy of the dated sales receipt or invoice is required to ...