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Manual de usuario Jenn-Air, modelo SVD48600

Fabricar: Jenn-Air
Tamaño del archivo: 2.32 mb
Nombre del archivo: 9ddedea6-4526-c924-e574-c7943e065928.pdf
Idioma del manual:en
Enlace gratuito para este manual disponible en la parte inferior de la página



Resumen del manual


- WHAT TO DO IF YOU SMELL GAS • Do not try to light any appliance. • Donottouchany electrical switch;donot use any phone in your building. • Immediately callyour gas supplierfrom a neighbor's phone. Follow the gas supplier's instructions. • Ifyou cannot reachyour gas supplier,call the fire department. • Extinguish any open flame. -Installation and service must be performed bya qualified installer,serviceagencyor the gas supplier. -SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE Congratulations on your choice of aJenn-Air grill-range. The indoor grilling of meats, fish or fowl is one of the most attractive and succulent methods of preparing these foods ... a unique flexibility made possible by Jenn-Air's patented integral ventilation system. Your Jenn-Air self-cleaning oven combines the best of fourcooking methods, conventional baking or roasting, convection baking, convection roasting and broiling. The Jenn-Air convection oven is actually a conventional oven that circulates heated air within the oven. As both bake and broil heating elements cycle on and off with the thermostat, a fan keeps the heated air circulating around the food. The constantly recirculating heated air in the convection oven strips away the layer of cooler air that surrounds the food. Consequently, many foods cook more quickly. Evenly distributed heat makes multiple rack cooking possible. Convection roasted meats retain their natural flavor and juiciness with less shrinkage than conventional roasting. In addition to the many exclusive benefits of convection cooking, your Jenn- Air oven is also a fine full featured conventional bake and broil oven. You can cook your "old favorite" recipes as you have in the past. The conventional bake oven also gives you the flexibility of preparing various foods when convection cooking may not be as beneficial, as when cooking foods in covered casseroles or clay pots. The broil element is convenient for top browning and oven broiling of foods. Before you begin cooking with your new range, please take a few minutes to read and become familiar with the instructions in this book. On the following pages you will find a wealth of information regarding all aspects of using your new range. By following the instructions carefully, you will be able to fully enjoy and properly maintain you rrange and achieve excellent results withthe food you prepare. Should you have any questions about using your Jenn-Air range, write to us. Be sure to provide the model number. Jenn-Air Customer Assistance c/o Maytag Customer Service P.O. Box 2370 Cleveland, TN 37320-2370 Appliance Usage BeforeYouCall ForService.................................................................................................. 50-52 CadngForYourRange AccessPanel ......................................................................................................................48 AdjustOvenTemperature...................................................................................................48 ChildProtectionLock..........................................................................................................47 CleaningOther Partsof YourRange.............................................................................45-46 Howto RemovetheRange .................................................................................................48 OvenLightBulb...................................................................................................................47 RangeComponents.....................................................................................................................11 SafetyPrecautions................................................................................................................2, 5-8 Using the Cooktop and Grill Accessories................................................................................................................................49 CookwareSelection....................................................................................................................14 Ductinginformation .......................................................................................................................9 Grilling Cleaning........................................................................................................................20-21 GrillingGuide ......................................................................................................................19 GrillingTips .........................................................................................................................20 Installation...........................................................................................................................17 UsingtheGrill......................................................................................................................18 Howa SurfaceBurnerWorks AirShutterAdjustment.................................................


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