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Resumen del manual
1. These units have virtually no moving parts. This allows for a high degree of reliability. 2. These units have no compressor and hence no vibration during normal operation. This is an excellent point for drinkers of red wine as there is no way the unit can shake the sediment. 3. These units are capable of being built-in. However heat is generated at the back of the unit so some space in the back must be provided to dissipate this heat. 4. This unit is designed to operate at a maximum of 18F° below the ambient temperature. This means that if you put the unit in a home with a temperature of 72°F, the lowest temperature the unit can reach is 54°F. Care and Cleaning of Your Wine Cellar Cleaning the Outside Clean the outside of your unit with mild soapy water. Dry with a soft, non-abrasive cloth. Never use harsh cleansers or scouring pads to clean any part of your cellar. Cleaning the Inside Be sure to unplug your wine cellar. Remove all bottles. Rinse the inside surface with plain water and dry the chrome racks. Cellar Troubleshooting Cellar does not get cold 1. Check to see if there is power in the outlet you have plugged into. 2. Check to see that the thermostat knob was turned properly. 3. Be sure the door is providing a proper seal. Cellar does not get down to temperature quickly 1. Be sure you have allowed sufficient time for temperature recovery. 2. Do not open and close the door frequently. 4 Franklin Chef™Limited Warranty Franklin Industries, L.L.C., warrants this product to be free from defects in materials and workmanship for a period of one year from the date of original purchase or delivery. Any parts that are determined to be defective will be replaced or repaired by Franklin at no charge as long as the unit was operated in accordance with the instructions furnished with the product. This warranty covers units only in the continental United States and does not cover the following: • Damage from improper voltage or installation • Damage in shipping • Defects other than manufacturing defects • Glass, trim or light bulbs • Any damage or loss to cellar contents as the result of failure of the unit to perform as expected • Labor or repairs after the first 12 months • Damage from abuse, misuse, accident, alteration or lack of proper care or routine maintenance. Commercial warranty is limited to 90 days parts and labor. This limited warranty is given in lieu of all other warranties expressed or implied. This warranty does not cover incidental or consequential damages. This warranty does not cover any losses from spoilage or damages to the contents of the Franklin Chef™ wine cellar. This warranty provides you with specific legal rights and you may have other rights that vary from state to state. For warranty service, contact: Franklin Industries, L.L.C. 4100 First Avenue Brooklyn, NY 11232-3321 Tel.: 1-877-261-9867 Website: TWCOM-1-EFS Printed in China 5 ...
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