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Resumen del manual
2. Heat 1 litre of long-life milk (3.5 % fat) or fresh pasteurised milk to 40 °C or Bring 1 litre fresh milk to the boil once and allow to cool down to 40 °C. Frozen meals Tempera-Defrosting ture in °C time in minutes Raw frozen products/ foods 50 30 - 90 Bread/Bread rolls (750 - 1,500 g) 50 30 - 60 Dry, frozen tray bakes 60 45 - 60 Moist, frozen tray bakes 50 50 - 70 Defrost Using defrost setting Ayou can defrost delicate pastries particularly well (e.g. cream cakes). 1. Switch on the ADefrost operating mode. 2. Defrost the frozen food for 25-45 minutes, depending on type and size. 3. Remove the frozen food from the cooking compartment and let it thaw for 30 - 45 minutes. With small quantities (pieces), the defrosting time is shortened to 1520 minutes and the extended defrosting time is shortened to 1015 minutes. 3. Add 150 g of set yoghurt to the warm milk, stir in and fill the jars or bowls evenly. Do not pour more than 200 ml into any single container. 4. Cover the filled containers with a suitable lid or cling film. 5. Preheat the oven with the +Full-surface grill for 15 minutes at 100 .C. 6. Then move the operating mode selector to \Light. 7. Evenly space the containers over the cooking compartment floor, then close the appliance door. 8. Switch off the light after 8 hours and place the containers in the refrigerator for at least 12 hours. Cleaning and care : Risk of short circuit! Do not use high-pressure cleaners or steam jet cleaners to clean your appliance. Caution! Surface damage due to incorrect cleaning: Do not use any ¦ harsh or abrasive cleaning agents ¦ cleaning agents that contain alcohol ¦ abrasive cleaning aids such as steel wool or scourers. Observe the specifications in the tables. Note: Highly recommended cleaning and care products can be purchased through our after-sales service. Observe the manufacturer's instructions. Cleaning the appliance exterior To ensure that the different surfaces are not damaged by using the wrong cleaning agent, pay attention to the information in the table. Wash new sponge cloths thoroughly before use. Appliance part/sur-Cleaning agent/aid face Stainless steel sur- Apply washing-up liquid with a soft, faces damp cloth or chamois; dry with a soft cloth. Use cleaners for brushed stainless steel finishes if very dirty. Oven front Hot soapy water: Clean with a dish cloth and dry with a soft cloth. Do not use glass cleaners or glass scrapers. Door panels Apply glass cleaner or detergent with a soft, damp cloth or chamois leather; dry with a soft cloth. The inner door panel of the appliance door has a coating which can have the effect of a light-coloured film. Cleaning the cooking compartment Caution! Risk of damaging the surface. Do not clean the appliance while still warm, even if using oven cleaners specially intended for this purpose. Notes ¦ Due to its technical properties, the enamel may exhibit colour variations. However, this has no effect on the function. ¦ The edges of thin trays may be rough. Anti-corrosion protection is still guaranteed, however. Appliance part Cleaning agent/aid Enamel surfaces (smooth surface) Apply washing-up liquid or vinegar solution with a soft, damp cloth or chamois; dry with a soft cloth. Soften baked-on food residues with a damp cloth and detergent. Leave the cooking compartment open to dry after cleaning. We recommend using oven cleaner if the oven is very dirty. Observe the manufacturer's instructions when cleaning with an oven cleaner. Self-cleaning surfaces (rough surface) Please see the notes in section: Self- cleaning surfaces Door seal Hot soapy water Hook-in racks Hot soapy water: Soak and clean with a dish cloth or brush. Accessories Soak in hot soapy water. Clean with a brush and sponge or wash in the dishwasher. Keeping the appliance clean Clean the cooking compartment after each use, as dirt will bake on the next time it is heated up, and this can only be removed with difficulty. Always remove flecks of limescale, grease, starch and albumin (e.g. egg white) immediately. Where possible use the 32D-Hot air operating mode. This operating mode creates less dirt. Self-cleaning surfaces The back panels and side panels of the cooking compartment are coated with self-cleaning enamel. This coating absorbs and disintegrates splashes from baking and roasting while the oven is in operation. Large splashes only disappear after the oven has been used several times. Discolouration on the self-cleaning surfaces does not affect the self-cleaning function. Caution! Damage to surfaces on self-cleaning areas due to applying oven cleaner.Never clean the self-cleaning surfaces with oven cleaner. If oven cleaner accidentally gets onto self-cleaning surfaces, remove it immediately with a sponge and plenty of water. Caution! Damage to surfaces on self-cleaning areas due to the use of abrasive and acidic cleaning agents and aids. Do not use cleaning agents containing abrasive substances or acids. Do not use abrasive cleaning aids such as s...