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Resumen del manual
Don't leave them unsupervised. • Before using your product take the packaging materials out. • Do not forget to remove the cartons near the tray and wire grill and the polystrene stick to the front door glass. • The packaging materials can cause danger for the children. • During use surfaces get hot. Don't touch hot surfaces during use. • Close supervision while cooking is essential at all times. • Never use when judgement or co-ordination is impaired by the use of alcohol and/or drugs. • Don't use aerosols near the appliance as most are highly inflammable. • Special care should be taken when cooking oily and fatty food as overheating of such food can cause them to catch fire. • Always use good quality oven gloves when removing hot utensils and the grill pan from the oven. • Check all controls on the appliance are switched off after use. • Take care when opening the door. Let steam and hot air escape before removing the food. • Select the correct shelf position before turning the oven or grill on - don't move oven shelves when hot. • The cooling fan will continue for a while after switching the oven off. • Don't heat up unopened food containers as pressure can build up causing the container to burst. • Do not attempt to move the appliance by pulling the door and/or handles. • While the door is open do not put a heavy object on it, or allow children to sit on it. • Do not trap the supply cable under the oven body while locating your oven. Do not trap the supply cable inside the oven door, the cable isolation can be damaged. • Always adjust the timer during the first operation or after any interruptions of the electric supply. Otherwise, your oven will not operate. • When using as a grill, the oven door must be closed. If grilling is performed with door open heat damage to control panel, knobs and the side panels will be experienced. Grill door must be closed during grilling. • Always use oven gloves when removing the grill rack and dishes from inside the oven when in use. • If, whilst cooking, steam produced comes in to contact with cool surfaces on the outside of the appliance, it will condense and produce water droplets. This is quite normal and is not a fault. Wipe it with a dry cloth. 4 safety in the home a Look after your appliance and home • Clean your appliance regularly, ideally after each use. Always turn off the mains electricity supply and allow the appliance to cool first. • Don't use biological washing powder or bleach products, harsh abrasives or chemical cleaners for cleaning the oven inner panels. • Don't allow anyone to sit or stand on the door. • Don't move the appliance by pulling by the door and/or handle. • Don't store flammable materials, aerosols etc in adjacent cabinets. • Keep all ventilation slots clear of obstructions. • Don't cover shelves with metal foil as the air circulation in the oven will be disrupted. • Don't use the appliance with glass panels removed. Don't use the appliance for • Hanging towels and dish cloths etc on the handles. • Warming plates under the grill. • Heating the kitchen. • Drying. Food hygiene • Ensure meat and poultry is thoroughly defrosted before cooking. • Check food is thoroughly cooked and is piping hot. • Always refer servicing to a qualified appliance service engineer. 5 trouble shooting if the appliance does not work If the appliance does not operate check whether: •The power supply is on. • The fuse has blown/circuit breaker has tripped/main distribution switch has been turned off. • The control has been set correctly. • Oven programmer has been reset. If the appliance is still not operating after the above checks, please refer to the section on how to obtain service. Please ensure that the above checks have been made as a charge will be made if no fault is found. Performance characteristics when in use • When using your appliance for the first few times, an odour and/or smoke may be emitted which is normal - see page9. • It is normal for the metal parts to produce noise when in use, this is due to expansion and contraction. • When in use, steam may be produced which is normal and not a fault of the appliance. • At the end of a cooking session, it is normal to have a momentary puff of steam when the oven door is opened. This should disperse in a few seconds. • If, whilst cooking, steam produced comes in to contact with cool surface's on the outside of the appliance, it will condense and produce water droplets. This is quite normal and is not a fault. future transportation Keep the original carton and other packaging material in a safe place. Transport the appliance in its original carton. Follow the instructions that are printed on the carton. To prevent the accessories inside the oven from damaging the oven door, tape a strip of cardboard onto the inside of the oven door that lines up with the position of the trays. Tape the oven door to the side walls. If you do not have the origina...