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Resumen del manual
• If using convection bake, remember to lower the suggested temperature of a recipe or package by 25.F. Caution: Unit gets hot. NEVER touch outer surfaces, including the glass door. Always use oven mitt or pot holder. .............. THISOVENGETSHOT.WHENINUSE,ALWAYSUSEOVENMITTSORPOTHOLDERSWHENTOUCHINGANYOUTERORINNERSURFACEOFTHEOVEN CAUTION THIS OVEN GETS HOT. WHEN IN USE, ALWAYS USE OVEN MITTS OR POT HOLDERS WHEN TOUCHING ANY OUTER OR INNER SURFACE OF THE OVEN. C 5 SLIDE RACK POSITIONS There are 4 possible positions for the slide racks. There is an upper and a lower slot; the rack can also be inverted for 2 additional positions (D). Position 1 Use lower slots along oven walls. Insert rack using a rack-down position. Position 2 Use lower slots along oven walls. Insert rack using a rack-up position. Position 3 Use upper slots along oven walls. Insert rack using a rack-down position. Position 4 Use upper slots along oven walls. Insert rack using a rack-up position. D 6 BAKE FUNCTION Selecting Cooking Temperature and Time Caution: Unit gets hot. NEVER touch outer surfaces, including the glass door. Always use oven mitt or pot holder. Note: You have five seconds for selecting the temperature and time. If you exceed this time, the display will change back to the default (0 00) temperature and time; simply repeat steps 1-5 below to begin again. 1. Press BAKE button. The unit beeps, On indicator light blinks and 350°F (180 °C) default temperature flashes on the digital display (E). 2. To change the temperature, immediately press ^ or Ў button until you reach desired temperature (F). Note: Cooking temperature can be adjusted from 200.F to 450.F (93 .C - 232 .C). • Tap button and release to change in increments of 5 degrees. • Press and hold button to change rapidly in increments of 25 degrees. 3. To set the cooking time, press the TIME button. If you just plugged in the unit, the default cooking time of 0:30 (30 minutes) flashes on the display (G); otherwise it will display the last selected time. 4. Immediately press ^ or Ў button to select desired time up to a maximum of 2 hours (H). • Tap button and release to change in one-minute increments. • Press and hold button to change rapidly in 10-minute increments. 5. Once you have set desired temperature and time, press START/ STOP button. • Digital display flashes LO and PREHEAT until the unit reaches 150.F, then it flashes temperature until the set temperature is reached (J). 6. Open oven door. Insert food to be cooked or heated on bake pan or pizza pan into the oven. See Cooking Chart on pages 15 and 16 for recommended temperatures and times. 7. Close oven door. Important: You cannot change the temperature or time during the preheat cycle. Once unit reaches selected temperature, then you can change them at any time. For your convenience, the unit always remembers the last selected setting, unless unplugged. • When unit reaches set temperature, it beeps and the display alternates between temperature and time during the entire cooking cycle. • The time will count down in one-minute increments until it reaches 59 seconds, then it counts down in one-second increments. • At the end of the cooking cycle, the unit beeps 3 times and cooking stops. Note: You can stop the cooking at any time by pressing the START/ STOP button. 8. To open the oven door, use an oven mitt to grip handle and gently pull forward to bring door down until it rests on the counter (K). E F G 7 H J K 8 CONVECTION COOKING FUNCTION The Convection function uses an internal fan to distribute heat evenly. You can only use this feature with the Bake function. 1. To turn on the fan for convection cooking: • After you have selected the desired temperature and time, press START/STOP button then press the CONV button. You will hear the fan running and the digital display shows the fan symbol throughout the cooking cycle (L). • When baking using convection, the temperature selected should be 25.F lower than recommended temperature for conventional cooking. • Watch cooking time as some foods will bake faster. QUICK BAKE FUNCTIONS These functions allow you to cook certain foods at preset cooking temperatures and times, or can be adjusted as desired. Note: You can stop the cooking at any time by pressing the START/STOP button. Cookies Function (M) Preset Temperature: 350.F. Preset Time: 12 minutes Rack Position: 2 or 3 (refer to Figure D). Place in the center of the oven. 1. Press COOKIES button. 2. To change the temperature, immediately press ^ or Ў buttons. Tap button and release to change in increments of 5 degrees. Press and hold button to change in increments of 25 degrees. 3. To change the time, press the TIME button. Tap button and release to change in one-minute increments. Press and hold button to change in 10-minute increments. 4. Press START/STOP button. • Digital display flashes PREHEAT until 150.F temperature is reached; temperature continues to increase until set temperature is reached. • Once unit reac...