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Fabricar: Bakers Pride Tamaño del archivo: 1.1 mb Nombre del archivo: 947476en.pdf Idioma del manual:

U Bottom heat You can use this oven function to crisp and brown bread, cakes (e.g., moist cakes) and pastries from below. In this case only the heater fitted in the base of the oven is used. A Defrosting Using the defrost oven function you can partially- or completely and evenly defrost foods such as flans, butter, bread, fruit or other delicate foods. With this function only the fan is in operation; there is no heating. P Pyroluxe The pyroluxe function is a self-cleaning system. It works by burning left-on deposits within the oven to cinders which can easily be wiped off after the oven has cooled. For this function the oven is heated to approx. 500 °C. Before Using for the First Time Initial Cleaning Before using the oven for the first time you should clean it thoroughly. You can switch on the oven light to make cleaning easier. 0 1. Turn the oven function switch to Oven Lighting . 2. Remove all accessories and the side support rails, and wash them with warm water and washing-up liquid. 3. Then wash out the oven with warm water and washing-up liquid, and dry. 4. Wipe off the front of the unit with a damp cloth only. 3 To clean stainless steel fronts use commercially available cleaning agents that create a protective film to prevent finger marks. 1 Important: Do not use any caustic, abrasive cleaners! The surface could be damaged. Set the Time 3 The oven will only operate when the time has been set. When the power supply is switched on, or after a power failure, the function indicator flashes on the clock display D. 0 1. Using buttons + or -set the current time. 2. Wait for 5 seconds. The flashing will stop and the set time will be displayed in the display window. The appliance is ready for use. Resetting the Time 0 Press button buntil the function indicator flashes on the clock display D . 3. Using buttons + or -set the current time. 4. Wait for 5 seconds. The flashing will stop and the set time will be displayed in the display window. The appliance is ready for use. 3 The time may only be reset when no automatic function (cook time < or end time >) has been set. 17 Using the Rings Also refer to the operating instructions for your built-in cooking unit. It contains important information on ovenware, operation, cleaning and care. Heat settings • Within the range of settings 1-9, it is possible to select 14 heat settings (including intermediate positions). • Intermediate positions may be selected between settings 2 and 7. They are marked with a dot between the heat settings. 1 = lowest heat setting 9 = highest heat setting Cooking with the Rings 0 1. Select a high heat setting to boil/fry. 2. As soon as steam appears or the fat is hot, lower the setting to the required position to continue cooking. 3. To stop cooking, turn back to the zero position. 2 Switch the cooking zone off approx. 5-10 minutes before cooking is finished to make use of the residual heat. This saves electricity. Using the Oven Positioning the Shelf Unit and the Universal Baking Tray All slide-in units have a small bulge on the left and right. This bulge serves as an anti-tip device and must always point downwards. Inserting shelf unit 0 Insert the shelf unit with both guide rails pointing upwards. The anti-tip device must point downwards and be positioned to the rear of the oven compartment. Inserting the shelf unit and tray 0 When the shelf unit and universal baking tray are used together, carefully place the shelf anti-tip device in the bulges on the tray. 20 Switching the Oven On and Off 0 1. Turn the "Oven Functions“ switch to select the required function. 2. Turn the "Temperature Selection“ switch to set the required temperature. 3. The yellow oven power indicator will come on while the oven or rings are in use. The red temperature pilot light will come on while the oven is heating up and will go out as soon as the set temperature has been reached. 4. To switch the oven off turn the "Oven Functions“ switch and the "Temperature Selection“ switch back to zero. 21 Using the Automatic Function 3 The required oven function and temperature can be selected before or after setting the automatic function. You can select the following functions: Cook time < Using the cook time< function you can set the time for which the oven is required to operate. 0 1. Keep pressing the ] button until the cook time function indicator< flashes. 2. Using buttons or set the required cooking time. 3. Wait for 5 seconds. The display will revert to showing the time. The cook time function indicator< will come on and the oven will start to work at once. When the cooking time has elapsed the function indicator will flash, an acoustic signal will sound for 2 minutes and the oven will switch off. 4. Press any button to cancel the signal. When you have finished cooking turn the oven function and temperature switch back to zero. 22 End time > Using the end time function> you can set the oven to switch off automatically. 0 1. Keep pressing the button ] until the end tim...

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