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Resumen del manual
D Inspect the shipping container for external dam age. Any evidence of damage should be noted The following clearances must be maintained be- on the delivery receipt which must be signed by tween the oven and any combustible or non-comthe driver. bustible construction. D Uncrate the oven and check for internal dam- D Oven body right side ---0” (0 cm) age. Carriers will accept claims for concealed D Oven body left side ---0” (0 cm) damage if notified within fifteen days of delivery and the shipping container is retained for in-D Oven body back ---0” (0 cm) spection. D Oven body bottom ---4.5” (11.4 cm) The Blodgett Oven Company cannot assume D Oven body top (for direct vent installations only) responsibility for loss or damage suffered in ---8” (20 cm) transit. The carrier assumed full responsibility The following clearances must be available for ser for delivery in good order when the shipment vicing. was accepted. We are, however, prepared to D Oven body sides ---12” (30 cm) assist you if filing a claim is necessary. D Oven body back ---12” (30 cm) Keep the oven area free and clear of all combustibles such as paper, cardboard, and flammable liquids and solvents. Do not place the oven on a curb base or seal to a wall. This will restrict the flow of air and prevent proper ventilation resulting in damage to the oven. Before making any utility connections to this oven, check the rating plate to be sure the oven specifications are compatible with the electrical services supplied for the oven. 1. The rating plate is attached under ledge above the door. 3 Installation Utility Connections - ---Standards and Codes THE INSTALLATION INSTRUCTIONS CON-U.S. and Canadian installations TAINED HEREIN ARE FOR THE USE OF QUALI- Installation must conform with local codes, or in FIED INSTALLATION AND SERVICE PERSONNEL the absence of local codes, with the National Elec- ONLY. INSTALLATION OR SERVICE BY OTHER trical Code, ANSI/NFPA 70---Latest Edition and/or THAN QUALIFIED PERSONNEL MAY RESULT IN Canadian National Electric Code C22.2 as applica- DAMAGE TO THE OVEN AND/OR INJURY TO ble. THE OPERATOR. General export installations Qualified installation personnel are individuals, a firm, a corporation, or a company which either in Installation must conform with Local and National person or through a representative are engaged installation standards. Local installation codes in, and responsible for: and/or requirements may vary. If you have any questions regarding the proper installation and/or D the installation of electrical wiring from the elecoperation of your Blodgett oven, please contact tric meter, main control box or service outlet to your local distributor. If you do not have a local dis- the electric appliance. tributor, please call the Blodgett Oven Company at Qualified installation personnel must be experi 0011-802-860-3700. enced in such work, familiar with all precautions required, and have complied with all requirements of state or local authorities having jurisdiction. 4 Installation Oven Assembly NSFBOLTSTheseboltsarerequiredbyNSFtoblockanyex- posedholeonthebackofanoven.Thisincludes: Danyunit,singleorstacked,withoutabackpanel. Danyholesinstackedunitsnotusedformount- ingstackingbrackets. 1.Locatethe5/16”boltsthatwereshippedwiththeoven. 2.InstalltheboltsasshowninFigure2. DoubleStackedUnitsUnitswithoutbackpanelsFigure2 5 Installation Oven Assembly LEGATTACHMENT1.Laytheovenonitsback. 2.Alignthethreadedstudineachlegwiththenutlocatedinsideeachbottomcorneroftheovenframe.Turnthelegsclockwiseandtight- entothenearestfullturn. 3.Alignthetwolegplateholesineachlegwiththoseintheovenbottom.Secureeachlegus- ingtwo1/2”bolts. NOTE:IfusingcastersseeCASTERAS- SEMBLYbeforeproceeding. 4.Tiptheovenuponthelegs. 5.Leveltheovenbyscrewingtheadjustablelegfeetinoroutasnecessary. 6”(15cm)LegsShownFigure3CASTERASSEMBLYNOTE:Installthelockingcastersonthefrontoftheoven.Installthenon-lockingcastersonthebackoftheoven. CastersforSingleandDoubleStackedOvens: 1.Attachthelegsasdescribed. 2.Prytheadjustablefeetoutofthelegs. 3.Insertonecasterintoeachlegasshown. Tightenthelocknutstosecurethecasters. AdjustableLegFootCasterAssemblyFigure4LowProfileCastersforDoubleStackedOvens: 1.Alignthethreeholesineachcasterassemblyplatewiththoseintheovenbottom.Secureeachcasterusingthree1/2”bolts. Figure5 6 Installation 7 Oven Assembly DOUBLE SECTION ASSEMBLY 1. Secure the short legs to the bottom sections as described. 2. Place the upper section in position on top of the lower oven. 3. Attach the stacking brackets using the remaining 5/16” bolts shipped with the ovens. WARNING!! When stacking ovens be sure to remove the single oven flue boxes prior to attaching three-piece connector. OVEN LEVELING After assembly, the oven should be leveled and moved to the operating location. 1. The oven can be leveled by adjusting the feet or casters located on the bottom of each leg. Flue Connector Figure 6 Operation Standard Control 34125Figure7CONTROLDESCRIPTION1.BLOWERHI/LO/OFFSWITCH--...