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Resumen del manual
oven 20 GN 1/1, Cross-wise The Electrolux Convection oven range is designed to guarantee high performance and total cooking uniformity while reducing energy consumption. Coupled with its ease of use and robustness of materials used in manufacture, this gives a range second to none. With a choice of 22 different ovens available, and an extensive range of accessories, any installation can be tailored to meet the needs of today’s professional caterer. EASY TO INSTALL • External access door for electrical connections. • Height adjustable legs. • All connections made on the left side below the oven. EASY TO CLEAN • Main structure in stainless steel, with seamless joints in the oven cavity. • IPX4 Water protection. • Racks easily removed without the need for special tools. • Integrated drain outlet. EASY TO USE • Maximum temperature of 300°C. • Food temperature probe available as accessory. • Rapid cooling of oven cavity. • Halogen lighting and “crosswise” pan supports allow clear and unobstructed viewing of cooking products. • Unique air-flow channel system guarantees perfect distribution of heat throughout the oven cavity. • 5 Stage humidification control, to ensure perfect pastries and succulent roasts. 260708 EASY TO MAINTAIN • Access to main components from the front panel. • Meets the requirements of CE , VDE and DVGW for safety. EASY ON THE ENVIRONMENT • Double-glazed door on larger models, with heat-treated glass. • 98% recyclable by weight. • CFC free packaging. C € 0] Electrolux FCG201 FCG20160 FCE201 FCE20160 260703 260725 260708 260729 LEGEND CWI - Cold water inlet 3/4" 3/4" 3/4" 3/4" D - Water drain 25mm 25mm 25mm 25mm EI - Electrical connection 220/230 V, 1N, 50 220/230 V, 1N, 60 400 V, 3N, 50 400 V, 3N, 60 G - Gas connection 1/2" 1/2" TECHNICAL DATA Power supply Gas Gas Electric Electric Functional level Basic; Manual Basic; Manual Basic; Manual Basic; Manual Type of grids 1/1 Gastronorm 1/1 Gastronorm 1/1 Gastronorm 1/1 Gastronorm Shelf capacity 20 20 20 20 Runners pitch - mm 60 60 60 60 Cooking cycles - °C air-convection 300 300 300 300 External dimensions - mm WxDxH 890, 900, 1700 890, 900, 1700 890, 900, 1700 890, 900, 1700 height adjustment 80 80 80 80 Internal dimensions - mm width 590 590 590 590 depth 503 503 503 503 height 1350 1350 1350 1350 Power - kW auxiliary 1 1 1 1 electric 0.5 0.5 34.5 34.5 gas 35 35 Net weight - kg. 220 246.2 215.5 215.5 Supply voltage 220/230 V, 1N, 50 220/230 V, 1N, 60 400 V, 3N, 50 400 V, 3N, 60 INCLUDED ACCESSORIES 60-MM PITCH ROLL-IN RACK FOR 20X1/1 1 1 1 1 ACCESSORIES 2 FAT FILTERS FOR 20X1/1 & 2/1 OVEN 922179 922179 2 FRYING BASKETS FOR OVENS 922239 922239 922239 922239 60-MM PITCH ROLL-IN RACK FOR 20X1/1 922203 922203 922203 922203 80MM PITCH ROLL-IN RACK 14X1/1GN 922205 922205 922205 922205 AUTOMATIC WATER SOFTENER FOR OVENS 921305 921305 921305 921305 BASE FOR 20X1/1 ROLL-IN RACK 922141 922141 922141 922141 EXTERNAL SIDE SPRAY UNIT 922171 922171 922171 922171 FAT FILTER FOR GAS OVENS 10&20X1/1-2/1 921700 921700 FLUE CONDENSER FOR GAS OVEN 20X1/1 921710 921710 FRYING GRIDDLE GN 1/1 FOR OVENS 922215 922215 922215 922215 PAIR OF 1/1 GN AISI 304 S/S GRIDS 921101 921101 921101 921101 PAIR OF 1/2 GN PAN SUPPORT SHELVES 921106 921106 921106 921106 PROBE FOR OVENS 20X1/1-2/1 921704 921704 921704 921704 RESIN SANITIZER FOR WATER SOFTENER 921306 921306 921306 921306 THERMAL BLANKET F.HOLDING STATION 201/1 922149 922149 922149 922149 THERMAL JACKET FOR SLIDE-IN RACK 20X1/1 922158 922158 922158 922158 TROLLEY FOR 20X1/1 ROLL-IN RACK 922132 922132 922132 922132 WATER FILTER FOR OVENS 0.8 L/MIN. 922186 922186 922186 922186 Internet: Subject to change without notice 2011-09-14 EAA040 Conv. oven 20 GN 1/1, Cross-wise Electrolux Convection Ovens...