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Resumen del manual
. Superior baking and roasting capability. . Solid stainless steel doors and double pane thermal windows. . Doors include spring-loaded roller assembly and a heavy-duty door hinging system. . Solid welded construction with stainless steel front, top, left and right sides. Rear enclosure panel is made with corrosion resistant coated steel. . Removable oven baffle provides easy cleaning. . Heavy-duty 1/4 hp, two-speed motor provides a fan speed forhigh volume production or delicate baking. . Easy to clean porcelain enamel interior is standard. . 5kW heating element for each oven. . Durable, low maintenance stainless steel door gaskets. Each Platinum Series electric convection oven features solid welded construction. Oven interiors are constructed of porcelain enamel with coved corners, and a heavy duty, 14 gauge bottom liner. Each oven is supplied with five (5) chrome plated wire shelves with 2 removable side racks and 9 shelf positions spaced at 1-5/8" (41mm). Each oven is furnished with a 5,000 watt heating element and a heavy duty, 1/4 hp, two-speed fan motor. Control includes a 100°F to 500°F (38°C to 260°C) thermostat and a 60-minute count-down timer. Each control features an oven cool-down function, oven-ready indicator light, and produces an audible signal when time has expired. Oven combination includes stacking hardware (vent riser) and 19-1/2" (495mm) stainless steel leg kit with bullet feet. ¦ MODEL 2-ASC-2E/STK: TWO STACKED OVENS WITH MANUAL CONTROL, PORCELAIN ENAMEL INTERIOR ¦ MODEL 2-ASC-2E/STK/e: TWO STACKED OVENS WITH ELECTRONIC CONTROL AND FOOD PROBE, PORCELAIN ENAMEL INTERIOR FACTORY INSTALLED OPTIONS ADDITIONAL FEATURES ¦ Stainless steel oven interior . Oven combination stand is available with optional seismic feet or casters. W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A. PHONE: 262.251.3800 800.558.8744 U.S.A./CANADA FAX: 262.251.7067 800.329.8744 U.S.A. ONLY PRINTED IN U.S.A. DUE TO ONGOING PRODUCT IMPROVEMENT, SPECIFICATIONS ARE SUBJECT TO CHANGE WITHOUT NOTICE . #706 -05/09 DIMENSIONS: H x W x D EXTERIOR: 75-13/16" x 30" x 30-1/8" (1924mm x 762mm x 815mm) EACH INTERIOR: 20" x 15" x 21" (508mm x 381mm x 533mm) WEIGHT • EACH OVEN NET: 250 lb (113kg) EST. SHIP: 325 lb (147kg) EST. PLUS APPROX. 5 lb (2kg) FOR STACKING COMPONENTS (NET WT.) CRATE DIMENSIONS: 76" H X 35" W X 35" D (1930mm x 889mm x 889mm) ELECTRICAL - EACH OVEN VOLTAGE PHASE CYCLE/ HZ AWG AMPS kW 208 (AGCY) 1 60 10 24.0 5.0 240 (AGCY) 1 60 10 20.8 5.0 208 (AGCY) 3 60 12 13.8 5.0 240 (AGCY) 3 60 12 12.0 5.0 NO CORD AND PLUG 2-ASC-2E/STK STACKED ELECTRIC CONVECTION OVEN PRODUCT\PAN CAPACITY - EACH OVEN 27 lb (12 kg) MAXIMUM — 17 qts (15 liters) Nine (9): 18" x 13" x 1" half-size sheet pans Includes 5 chrome plated wire shelves with 2 removable side racks and 9 shelf positions spaced at 1-5/8" (41mm) for each oven INSTALLATION REQUIREMENTS — Appliance must be installed level, and must not be installed in any area where it may be affected by steam, grease, dripping water, high temperatures, or any other severely adverse conditions. — Mobile appliances must be secured to the building structure by means of a restraining device (NOT FACTORY SUPPLIED). — Hood installation is recommended (CHECK LOCAL CODES). MINIMUM CLEARANCE REQUIREMENTS SIDES, BOTH LEFT AND RIGHT 2" (51mm) BACK SIDE 0" (0mm) FROM GREASE PRODUCING EQUIPMENT 6" (152mm) RECOMMENDED SERVICE ACCESS 20" (508mm) RIGHT SIDE 4-11/16" (119mm) 1" (25mm) 21-1/8 (536mm) 3-1/4" (83mm) 25-7/16 (646mm) 30-1/8" (815mm) Exhaust Electrical 2" (51mm) from bottom 47" (1194mm) 75-13/16" (1924mm) 30" (762mm) 28-1/8" (714mm) 56-1/4" (1428mm) 19-7/16" (497mm) 26-9/16" (674mm) OPTIONS & ACCESSORIES Stainless Steel Stand with Seismic feet, 17-1/2" (445mm) HIGH. . . . . . . 5005173 with Casters, 21" (533mm) HIGH . . . . . . . . . . . . . . 5004689 Shelf . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . SH-26894 W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A. PHONE: 262.251.3800 800.558.8744 U.S.A./CANADA FAX: 262.251.7067 800.329.8744 U.S.A. ONLY DUE TO ONGOING PRODUCT IMPROVEMENT, S P ECI F ICAT IONS ARE SUB J ECT TO CHANGE WI THOUT NOT #706 - 05/09 ICE . PRINT ED IN U.S .A. ...