Votos - 2, Puntuación media: 4
(
)
)
|
Resumen del manual
Hardness of nut dictates amount and time of processing. If either flour or sugar is added to nuts during processing, they can be processed as long as possible without becoming butter. Coarsely chopped nuts: 6 to 8 pulses. Finely chopped nuts: pulse 2 to 3 times, then process 20 to 30 seconds, watching carefully for desired consistency. Nut butter: process nuts 2 to 3 minutes, scraping bowl as necessary. For smoothest consistency, add some oil to nuts while processing. Medium pressure; nuts will have a coarse texture. Medium pressure; nuts will have a fine/medium texture. Granulated Sugar (to make extra super-fine sugar) Metal Blade Chop 1 pound = 2 cups Process 1 minute, or until fine. Tofu Metal Blade Puree 10 ounces = . cup Drain; process 2 minutes or until smooth. Whipping Cream Metal Blade Chop 1 cup = . cup whipped Process well-chilled cream until cream begins to thicken. Add sugar as desired; process continuously until cream reaches desired consistency (about 3 to 4 minutes). DOUGHS Pastry Dough Metal Blade Mix Pulse mixture until it has consistency between cornmeal and small pebbly crumbs. Add water, 1 tablespoon at a time; pulse until a dough forms. Batters Quick Bread, Cake & Cookies Metal Blade Mix First sift dry ingredients together by processing; remove and reserve. Process the fats and sugars together and then add any remaining liquid ingredients. Pulse in reserved dry ingredients. Any ingredients that need to be coarsely chopped can be added with dry ingredients. For finely chopped ingredients, chop separately in small work bowl and then add to batter at the end. Yeast Dough Breads Metal Blade Dough Blade Mix Knead TIPS: Use . cup warm liquid to proof 2. teaspoons dry active yeast. Sugar/honey aids in activating yeast, so add a small amount, about 1 teaspoon, to the warm liquid/yeast mixture when proofing. Food processor can handle up to 8 cups white flour for a yeast bread dough. The dough should have a soft, pliable texture and feel only slightly tacky.* Sweet Dough Breads & Coffee Cakes Metal Blade Dough Blade Mix Knead See TIPS above, but keep in mind that sweet doughs will be rich and sticky and may not clean sides of bowl; bowl may need to be scraped. Sweet doughs require less kneading once the ingredients are mixed.* Note: Use dough blade for kneading dough in the large bowl only. The small bowl may not be used for dough. *See troubleshooting for additional direction and techniques. CLEaNING aNd STORaGE Keep your Cuisinart Elite Collection™ 12-Cup Food Processor ready to use on the kitchen counter. When not in use, leave it unplugged. Keep the blades and discs out of the reach of children. All parts except the housing base are dishwasher safe, and we recommend washing them in the dishwasher on the top rack only. Due to intense water heat, washing the work bowls, cover and accessories on the bottom rack may cause damage over time. Insert the cover with the feed tube facing up to ensure proper cleaning of the seal. (Note: The seal is not removable and water will drain properly.) Insert the work bowls and pushers upside down for drainage. Remember to unload the dishwasher carefully wherever you place sharp blades and discs. To simplify cleaning, rinse the work bowls, cover, pusher assembly and blade or disc immediately after use so food won’t dry on them. Be sure to place the pushers upside down for drainage. If food lodges in the pusher, remove it by running water through it, or use a bottle brush. If you wash blades and discs by hand, do it carefully. When handling, use the plastic hubs on the blades and finger holes for the discs. Avoid leaving them in soapy water where they may disappear from sight. To clean the metal blade, fill the work bowl with soapy water, hold the blade by its plastic center and move it rapidly up and down on the center shaft of the bowl. Use of a spray attachment is also effective. If necessary, use a brush. The work bowls are made of polycarbonate plastic, which is shatter resistant and heat resistant. They should not be placed in a microwave oven, as the aperture at the front of the pusher houses the metal rod that activates the motor. The housing base may be wiped clean with a soapy, non-abrasive material. Be sure to dry once clean. Four rubber feet on the underside keep the base from moving on most work surfaces when the machine is processing heavy loads. If the feet leave spots on the counter, spray them with a spot remover and wipe with a damp sponge. If any trace of the spot remains, repeat the procedure and wipe the area with a damp sponge and nonabrasive cleaning powder. ImPORTaNT: Never store any blade or disc on the motor shaft. No blade or disc should be placed on the shaft except when the processor is about to be used. FOR YOUR SaFETY Like all powerful electrical appliances, a food processor should be handled with care. Follow these guidelines to protect yourself and your family from misuse that could cause injury. Handle and store metal blades and ...
Otros modelos de este manual:Los procesadores de alimentos - CH-4DC (397.49 kb)
Los procesadores de alimentos - Elite DLC-XPN (397.49 kb)