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Resumen del manual
• Press Sensor Reheat. 2. • (see More/Less Feature) (.page 13) 3. • Press Start. .Cooking starts. Cooking is complete when 5 beeps sound. (When steam is detected by the Genius Sensor and 2 beeps sound, the remaining cooking time will appear in the display window.) For the best results with the GENIUS SENSOR, follow these rec- ommendations. Example: To cook Frozen Entrees 1. 4. • Press Start. .Cooking starts. Cooking is complete when 5 beeps sound. (When steam is detected by the Genius Sensor and 2 beeps sound, the remaining cooking time will appear in the display window.) • Press Sensor Cook. 2. • Select the desired food number using the Pop-Out Dial. • (see More/Less Feature) (.page 13) Optional Optional Pop-Out & rotate to select Frozen Entrees. butter, gravy, etc. Cover with lid or vented plastic wrap. After reheating, let stand for a few minutes. DO NOT USE SENSOR REHEAT: 1. To reheat bread and pastry products. Use manual power and time for these foods. 2. For raw or uncooked foods. 3. If oven cavity is warm. 4. For beverages. 5. For frozen foods. BEFORE Reheating/Cooking: 1. The room temperature surrounding the oven should be below 95° F (35° C). 2. Food weight should exceed 4 oz. (110 g). 3. Be sure the glass tray, the outside of the cooking containers and the inside of the microwave oven are dry before placing food in the oven. Residual beads of moisture turning into steam can mislead the sensor. 4. Cover food with lid, or with vented plastic wrap. Never use tightly sealed plastic containers—they can prevent steam from escaping and cause food to overcook. DURING Reheating/Cooking: DO NOT open the oven door until 2 beeps sound and cooking time appears on the Display Window. Doing so will cause inaccurate cooking since the steam from food is no longer contained within the oven cavity. Once the cooking time begins to count down, the oven door may be opened to stir, turn, or rearrange foods. AFTER Reheating/Cooking: All foods should have a stand time. 16 Sensor Cook Chart Recipe Serving/Weight Hints 1. Oatmeal 1/2 - 1 cup (40 - 80 g) Place inside a microwave safe serving bowl with no cover. Follow manufacturers’ directions for preparation. 2. Breakfast Sausage (for NN-SD767/T995 /SD967) 2 - 8 links Follow manufacturers’ directions for preparation of pre-cooked breakfast sausage. Place in a radial pattern. 3. Omelet 2, 4 eggs Follow Basic Omelet recipe on page 19. 4. Soup 1 - 2 cups (250 - 500 ml) Pour soup into a microwave safe serving bowl. For NN-SD696/SD667/SD767/SD787/SD797: Do not cover. For NN-T995/SD967/SD987/ SD997: Cover with lid or vented plastic wrap. Stir after cooking. 5. Frozen Entrees 8 - 32 oz. (225 - 900 g) Follow manufacturers’ directions for preparation. After 2 beeps, stir or rearrange. Be careful when removing the film cover after cooking. Remove facing away from you to avoid steam burns. If additional time is needed, continue to cook manually. 6. Frozen Pizza (single) 8 oz. (225 g) Follow manufacturers’ directions for preparation. For NN-SD696/SD667/SD767/SD787/SD797: Add more time of cooking if needed. 7. Frozen Pocket Sandwich (for NN-SD767/T995/ SD967) 1 sandwich (4.5 oz.) (128 g) Follow manufacturer's directions for preparation. 8. Potatoes 1 - 4 potatoes (6 - 8 oz. each) (170 - 225 g) Pierce each potato with a fork 6 times spacing around surface. Place potato or potatoes around the edge of paper-towel-lined glass tray (Turntable), at least 1 inch (2.5 cm) apart. Do not cover. For NN-SD696/SD667: Turn over after 2 beeps. Let stand 5 minutes to complete cooking. 9. Fresh Vegetables 4 - 16 oz. (110 - 450 g) All pieces should be the same size. Wash thoroughly, add 1 tbsp. of water per 1/2 cup of vegetables, and cover with lid or vented plastic wrap. Do not salt/butter until after cooking. 17 Sensor Cook Chart (continued) Recipe Serving/Weight Hints 10. Frozen Vegetables 6 - 16 oz. (170 - 450 g) Wash thoroughly, add 1 tbsp. of water per 1/2 cup of vegetables, and cover with lid or vented plastic wrap. Do not salt/butter until after cooking. (Not suitable for vegetables in butter or sauce.) After 2 beeps, stir or rearrange. 11. Canned Vegetables (for NN-SD767/T995 /SD967) 15 oz. (430 g) Empty contents into microwave safe serving bowl. Do not cover. 12. White Rice (for NN-SD767/T995 /SD967) 1/2 - 11/2 cups (110 - 335 g) Place rice with hot tap water in a microwave safe casserole dish. Cover with lid or vented plastic wrap. Let stand 5 to 10 minutes before serving. 13. Brown Rice (for NN-SD767/T995 /SD967) 1/2 - 11/2 cups (110 - 335 g) (maximum) Place rice with hot tap water in a microwave safe casserole dish. Cover with lid or vented plastic wrap. Let stand 5 to 10 minutes before serving. 14. Frozen Dinners 11 -16 oz. (300 - 450 g) Follow manufacturers' directions for covering or removing covers. Do not use frozen foods packaged in foil trays. 15. Pasta (for NN-SD767/T995 /SD967) 2 - 8 oz. (56 - 225 g) Place pasta with hot tap water in a microwave safe casserole dish. Cover with lid o...