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Manual de usuario Moffat, modelo Convotherm Combi Steamer

Fabricar: Moffat
Tamaño del archivo: 1.46 mb
Nombre del archivo: 3600c781-8337-6944-ddfc-af9fca601757.pdf
Idioma del manual:en
Enlace gratuito para este manual disponible en la parte inferior de la página



Resumen del manual


28 cm) Dimensions (W x D x H) Weight Connected wattage Shelves Number of plates Connection to the water supply required Technical Details FOR CHEFS, THE QUALITY OF THE FOOD IS THE MOST IMPORTANT FACTOR CONVOTHERM stands for technology tailored to your everyday needs and a close relationship with our customers. • Service: We’re always there for you: our service network provides rapid assistance at your location (even at weekends) and over the phone and offers a reliable spare parts delivery service. Australia call free 1800 023 953 New Zealand call free 0800 MOFFAT (663328) • Training / Person-to-person: Whether individually or in groups, at our test kitchen facilities or in your own kitchen: our skilled chefs will familiarise you with everything you need to know about your combi steamer. • NEW: the CONVOTHERM Chef’s email: mrc@moffat.com.au Australia New Zealand Australia Moffat Pty Limited Victoria/Tasmania Telephone 03-9518 3888 Email vsales@moffat.com.au New South Wales Telephone 02-8833 4111 Email nswsales@moffat.com.au South Australia Telephone 03-9518 3888 Email vsales@moffat.com.au Queensland Telephone 07-3630 8600 Email qldsales@moffat.com.au Western Australia Telephone 08-9202 6802 Email bgarcia@moffat.com.au New Zealand Moffat Limited Christchurch Telephone 03-389 1007 Email sales@moffat.co.nz Auckland Telephone 09-574 3150 Email sales@moffat.co.nz In line with policy to continually Limited reserves the right and design without notice. Printed in China. ©Copyright Moffat Ltd. Moffat/5495/BH/10M/10.06 My CONVOTHERM mini for: • Catering and Hotels • Full service and quick service restaurants • Butchers, bakers, snack bars • Caterers • School and nursery meals • Home delivery service and takeaways • Store concessions, forecourts • Food retailing, cash&carry • Promotional stands and 060158_Convotherm_Mini_Brochure_Final 21/12/06 11:28 AM Page 1 mini space — maxi power mini OES 6.06 Combi Steamer with State-of-the-Art Technology 515 x 599 x 627 mm 45 kg 1P+N+E 230V 3kW 13.1A 3P+N+E 400V 5.7kW 11.8A 6 x 2/3 GN 20 mm deep 6 x 2/3 GN 40 mm deep 4 x 2/3 GN 65 mm deep 4 (dia. 28 cm) Dimensions (W x D x H) Weight Connected wattage Shelves Number of plates Connection to the water supply required Technical Details FOR CHEFS, THE QUALITY OF THE FOOD IS THE MOST IMPORTANT FACTOR CONVOTHERM stands for technology tailored to your everyday needs and a close relationship with our customers. • Service: We’re always there for you: our service network provides rapid assistance at your location (even at weekends) and over the phone and offers a reliable spare parts delivery service. Australia call free 1800 023 953 New Zealand call free 0800 MOFFAT (663328) • Training / Person-to-person: Whether individually or in groups, at our test kitchen facilities or in your own kitchen: our skilled chefs will familiarise you with everything you need to know about your combi steamer. • NEW: the CONVOTHERM Chef’s email: mrc@moffat.com.au Australia New Zealand Australia Moffat Pty Limited Victoria/Tasmania Telephone 03-9518 3888 Email vsales@moffat.com.au New South Wales Telephone 02-8833 4111 Email nswsales@moffat.com.au South Australia Telephone 03-9518 3888 Email vsales@moffat.com.au Queensland Telephone 07-3630 8600 Email qldsales@moffat.com.au Western Australia Telephone 08-9202 6802 Email bgarcia@moffat.com.au New Zealand Moffat Limited Christchurch Telephone 03-389 1007 Email sales@moffat.co.nz Auckland Telephone 09-574 3150 Email sales@moffat.co.nz In line with policy to continually Limited reserves the right and design without notice. Printed in China. ©Copyright Moffat Ltd. Moffat/5495/BH/10M/10.06 My CONVOTHERM mini for: • Catering and Hotels • Full service and quick service restaurants • Butchers, bakers, snack bars • Caterers • School and nursery meals • Home delivery service and takeaways • Store concessions, forecourts • Food retailing, cash&carry • Promotional stands and 060158_Convotherm_Mini_Brochure_Final 21/12/06 11:28 AM Page 1 The world of the CONVOTHERM mini mini space — maxi power The new CONVOTHERM mini. Your Team Player for freshness. CONVOTHERM mini is a round-the-clock “ mini FRESHNESS CONCEPT”. Guarantees on-demand freshness for quality and turnover at any time. A small class all-rounder for everyday kitchen applications! Snack bar / Front cooking mini Freshness Concept everywhere for: • Fresh food is sold by the portion • Ease of use • Guaranteed food quality and reduced wastage • A clean working environment . Load . One press of a button . Take out . Perfectly cooked! Press&Go Takeaway mini Freshness Concept to take home Takeaway, portion catering or delivery service for: • Increased sales • Optimisation of product use • Customer loyalty • Tapping new markets • Production equalisation (seasonal business) • Regeneration of individual portions Small Batch / A la carte Perfect individual portions or small batch cooking. The same high qua...


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