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Fabricar: Wolfgang Puck
Tamaño del archivo: 523.59 kb
Nombre del archivo: BECP0030.pdf
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Resumen del manual
Home chefs can also share Mr. Puck’s talents through his cookbooks and, of course, through his appliances! 3 Table of Contents Important Safeguards 1 Before Your First Use 2 About Wolfgang Puck 3 Know Your Cookie Press 5 Know Your Cookie Press Storage Box 7 Assembly Instructions 8 Instructions for Making Cookies 10 Refilling the Cookie Press 11 Helpful HInts 1 2 Cookie Shapes 13 Pastry Tip Shapes 14 Care and Cleaning 15 Storage 16 Recipes 17 Limited Warranty 34 Contact Information back cover HSN_CookiePressManual10 8/4/10 10:34 PM Page 5 Know Your Cookie Press Tube Motor Body Cam Shaft Pastry Tip Cover Pastry Tip Adapter Cam Disc Tube Cover Press Disc On/Off Button 56 HSN_CookiePressManual10 8/4/10 10:34 PM Page 7 Know Your Cookie Press Storage Box Tube Pastry Tips Cookie Discs Motor Body Locking Place cover on box and press the four locking tabs down to until they click into place Photo above may differ slightly from actual product 7 Assembly Instructions 1 Align the arrows on the Cam Disc with the arrows on the Motor Body (See Figure 1). 2 Attach Press Disc to the Cam Disc by inserting stem of the Cam Shaft into the Cam Disc’s center hole. Fit the Shaft all the way inside the unit. Press firmly then turn clockwise. You will hear a click as it snaps in place (See Figure 2). 3 The outside contours of the 2 Discs will line up (See Figure 3). NOTE: Turn Cam Disc one click counterclockwise if Shaft is difficult to insert into Motor Body. 4 Select a Disc and place it inside the Tube Cover. Then place the Tube Cover onto the Tube, turning clockwise until locked (See Figure 4). 5 If a Pastry Tip is to be used, refer to Figure 5 and fit the desired Tip over the Pastry Tip Adapter and secure it with the Pastry Tip Cover. Place the Pastry Tip Assembly inside the Tube Cover. Then place the Tube Cover onto the Tube turning clockwise until locked. 6 With a spoon or spatula, load freshly prepared cookie dough or filling. NOTE: To ensure proper operation, do not fill the Tube past the MAX Fill Line. DO NOT OVERFILL! Figure 1 Figure 2 Figure 3 Figure 4 8 HSN_CookiePressManual10 8/4/10 10:34 PM Page 9 Assembly Instructions 7 Align the long ridges on the inside of the Tube with the outside contours of the assembled 2 Discs. The arrow on the Tube will line up with the arrow on the Motor Body (See Figure 6). Grasp Tube firmly and turn clockwise until the top arrow on the Tube lines up in the LOCK position. (See Figure 7) 8 Your Cookie Press is now fully assembled and ready for use. Figure 7 9 Figure 5 Figure 6 Instructions for Making Cookies The proper consistency of cookie dough is very important. If the dough is too stiff, it won’t release from the Cookie Press. If the dough is too soft or sticky, chill in the refrigerator for 15 minutes. For best results, use the recipes in this booklet until you get a feel for the proper consistency of the dough. We do not recommend using store-bought refrigerated cookie doughs. 1 Plug the fully assembled and filled Cookie Press into a standard 120V AC outlet. NOTE: To avoid your cookie press from jamming never place cold dough in the cookie press tube. If necessary, place your cookie dough in the microwave on high for 5 seconds prior to filling the tube with dough. 2 Stand the Cookie Press upright and press against the surface of the cookie sheet. The Cookie Press has been specially designed for thumb operation, which provides better balance for placing the cookie shapes on the cookie sheets. 3 When the Tube is filled with cookie dough and the ON/OFF Button is pressed, the Press Disc pushes downward, forcing the dough through the Disc or Tip to form an attractive cookie or decoration. 4 Holding the Cookie Press in position against the cookie sheet press and hold the ON/OFF Button until the air pockets have been removed and the dough starts to emerge from the openings in the Cookie Disc. 5 Press a cookie for 2 seconds and note the result. NOTE: The time to press each cookie will be based on the desired thickness and shape of your cookie and the dough you are using. Experiment with varying times and pressures until the desired cookie thickness is achieved. 6 Release the ON/OFF Button and quickly step to the next position on the cookie sheet. 10 HSN_CookiePressManual10 8/4/10 10:34 PM Page 11 Refilling the Cookie Press 1 Unplug the Cookie Press. 2 Hold the Handle of the Motor Body with one hand. With the other hand turn the Tube counter-clockwise until the arrow from the Motor Body lines up with the arrow on the Tube, the unlock position. 3 Fill the Tube with freshly prepared cookie dough up to the MAX Fill Line. NOTE: To ensure proper operation, do not fill the Tube past the MAX Fill Line. DO NOT OVERFILL! 4 Attach the Tube to the Motor Body. Align the arrow on the Tube with the arrow on the Handle. Grasp the Tube firmly and turn clockwise until the top arrow on the Tube lines up in the LOCK position. 5 Your Cookie Press is ready for use again. NOTE: Sometimes it may be necessary to disass...