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Manual de usuario APW Wyott, modelo Gas Hot Plate GHP-2H

Fabricar: APW Wyott
Tamaño del archivo: 362.28 kb
Nombre del archivo: de9cd4e3-f4ac-4284-b8d9-a490dada7bc3.pdf
Idioma del manual:en
Enlace gratuito para este manual disponible en la parte inferior de la página



Resumen del manual


IMMEDIATELY INSPECT FOR SHIPPING DAMAGE All containers should be examined for damage before and during unloading. The freight carrier has assumed responsibility for its safe transit and delivery. If equipment is received damaged, either apparent or NOTICE: Local codes regarding installation vary greatly from one area to another. The National Fire Protection Association, Inc., states in its NFPA96 latest edition that local codes are “Authority Having Jurisdiction” when it comes to requirement for installation of equipment. Therefore, installation should comply with all local codes. NOTICE: This product is intended for commercial use only. Not for household use. NOTICE: Instructions to be followed if anyone smells gas should be posted in a prominent place. These may be obtained from the gas supplier. . concealed, a claim must be made with the delivering carrier. A) Apparent damage or loss must be noted on the freight bill at the time of delivery. It must then be signed by the carrier representative (Driver). If this is not done, the carrier may refuse the claim. The carrier can supply the necessary forms. B) Concealed damage or loss if not apparent until after equipment is uncrated, a request for inspection must be made to the carrier within 15 days. The carrier should arrange an inspection. Be certain to hold all contents and packaging material. Installation and start-up should be performed by a qualified installer who thoroughly read, understands and follows these instruction. If you have questions concerning the installation, operation, maintenance or service of this product, write Technical Service Department APW Wyott Foodservice Equipment Company, P.O. Box 1829, Cheyenne, WY 82003. 2. GENERAL INSTALLATION INSTRUCTIONS: Ensure gas supply and gas type, as shown on unit data plate agree. (Data plate is located on the right side panel of unit). Unit installation must conform with the National Fuel Gas Code, ANSI Z223.1-1996, the National Gas Installation Code, CAN/CGA-B149.1, or the Propane Installation Code, CAN/CGA-B149.2 as applicable and in accordance with local codes. Screw legs into the permanently fastened nuts on the four corners of the unit and tighten by hand. Level the unit by turning the adjustment screw at the bottom of each leg. Do not slide unit with legs mounted, lift if necessary to move unit. Pipe gas supply to unit. Pipe threading compound must be resistant to the action of liquefied petroleum gases. These units are suitable for installation on combustible and noncombustible surfaces. ! Warning: DO NOT use an open flame to check for leaks. Check all gas piping for leaks with a soap and water solution before operating unit. ! 3. SPECIFICATIONS Thes. unit. ar. suitabl. fo. installatio. o. NON-COMBUSTABL. surface. only. NON-COMBUSTABL. CLEARANCES Sides Rear Floor 0” 6” 4” 3.14. 1.63. 9.00. 13.62. 6.14. 9.14. 12.13. 4.34. 8.03. 18.50. 28.75. 11.04. 3.84. 6.24. 1.82. . 4. LIGHTING INSTRUCTIONS Lighting instructions are located on the rear panel. Access to the...

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Otros aparatos de cocina - Gas Hot Plate GHPS-2H (362.28 kb)
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Otros aparatos de cocina - Gas Hot Plate GHPW-2H (362.28 kb)

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