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Resumen del manual
As with all countertop ranges as well as stovetops, the most efficient cooking / heating will be done when using pans that are closest in diameter to the heating element. The pot or pan used should not exceed the heating element diameter. 4. Be sure your Portable Buffet Range is resting level on countertop. Avoid using pans that are unstable and easily tipped. 5. To avoid excessive heat on wall(s) while cooking, always keep a space of at least 4” between your BroilKing range and your rear and side walls. 6. To avoid harm to your countertop, place range on a wood cutting board or hot pad when in use. CLEANING & MAINTENANCE INSTRUCTIONS 1. Always unplug buffet range from electric outlet and allow to cool before cleaning. 2. The element hookup configuration has been changed to improve the longevity of the elements. The new configuration requires a different procedure to remove the element, if necessary for cleaning. (You may also clean the elements without removing them by gripping an element at the point opposite where it goes into the holes in the drip pan and tilting it up. Do notforce it up higherthan ¡twill go easily.) 3) To remove an element (Tools needed: pliers and slotted screwdriver): • Be sure range is disconnected from electricity and the element is cool. • Locate the round push nut on the underside of the unit (directly below the element you want to remove.) You may need to apply pressure to the underside of the unit next to the push nut in order relieve the pressure that holds it in place in order to get a grip on it with pliers. • While the pliers are gripping the push nut, use a screwdriver to loosen and remove the screw in the center of the drip pan. • Pull the element up slightly. There are 2 pieces of rubber sleeve on the wires attached to the element. Gently slide the rubber sleeves back and remove the element by detaching the "quick-disconnect" terminal. 2 3...
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