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Cleaning materials to avoid: 1. Plastic or nylon pads 2. Household abrasive powders and scourers. These may scratch the surface. 3. Oven chemical cleaners, aerosols and oven pads. Caustic cleaners such as these will etch the surface and attack the metal frame. 4. Bath and sink cleaners may mark the surface. ALWAYS SWITCH OFF AT THE MAINS SWITCH BEFORE CLEANING. Care and Cleaning Ceramic hotplates: Clean your Ceramic hob top regularly and avoid repeated burning of encrusted contamination. Your choice of cleaner will depend on the degree of soiling involved (see below). . minor soiling, where the contamination has not burnt hard, can be wiped off with a clean wet cloth . major soiling and strongly-adhering burnt encrustation can be quickly and easily removed with a razor-blade scraper . hard water stains, grease spots and discoloration having a metallic sheen can be removed with ‘Easy Do Cleaner Powder’ . always condition hob after cleaning by using ‘Easy Do Conditioner’ or ‘Hob Brite’. Apply a small amount of conditioner with a clean damp cloth or paper towel. Rub vigorously. Remove excess with a clean damp cloth or paper towel. Polish with a clean cloth or paper towel before the conditioner dries. Detergent residues must always be completely removed with a clean wet cloth, (even if the instructions for use suggest otherwise), as they can have an etching effect when reheated. Then wipe dry. To maintain hob in good condition, we would recommend regular use of the ‘Easy Do Powder Cleanser’. Sprinkle Powder Cleanser on a clean damp cloth or paper towel and rub vigorously for 3 to 4 minutes. Remove all residue with a clean damp cloth or paper towel. Then use conditioner to protect the hob. For more stubborn marks, mix a small amount of the powder cleanser with ‘Jif Lemon Juice’ (from a bottle) and carefully spread over the affected area. Cover with a damp paper towel and leave for a minimum of 15 minutes. Rub vigorously. Remove excess with a clean damp cloth or paper towel before the conditioner dries. Polish with a clean cloth or paper towel. Easy Do products are available from many electrical retailers and our Parts Department. Homecare ‘Hob Brite’ is available from leading Supermarkets. Care and Cleaning ‘STAY CLEAN’ Oven liners Refer to the instructions below for cleaning the ‘Stay clean’ panels. How “STAY CLEAN” works: The surfaces of the ‘Stay clean’ oven liners are treated on the mottled face with a special vitreous enamel which absorbs cooking soils. At temperatures of 220.C (425.F) or above, the special surface enables these soils to be slowly destroyed. The higher the temperature the more effective it is. In most cases normal cooking operations at this temperature will permit this cleaning operation to proceed during cooking. However if higher cooking temperatures are not used regularly it may be necessary in order to prevent heavy soiling, to run the oven without a meat pan at maximum setting for a couple of hours. Main Oven Liners -side and rear panels. Top Oven Liners -sides It should not normally be necessary to clean the ‘Stay clean’ panels in water. If the user feels it is desirable to do so, wash them in warm soapy water, followed by rinsing in clean water. Do not use enzyme/biological washing powder, harsh abrasives or oven chemical cleaners of any kind. Decorative trims (all models): It is advisable to clean the decorative trims regularly to prevent any build up of soiling which may detract from the appearance of the cooker. The recommended method of cleaning is to wipe over the trims with a soft cloth wrung out in hot water or mild non-abrasive cleaner. (If in doubt try the cleaner on a small area of trim which is not noticeable in normal use). Then, after wiping with a cloth wrung out in clear water, dry with a soft clean cloth. Never use scouring pads or abrasive cleaners/powders which may scratch the surface. Take care during cleaning not to damage or distort the door seals. Do not lift the door seal from the oven chassis, if necessary remove the seal by carefully unhooking the corner clips. Take care that the rating label edges are not lifted during cleaning, and furthermore that the lettering is not blurred or removed. Control Panel: Wipe with a damp cloth and polish with a dry cloth. Stainless trims: Regularly wipe with a clean, damp cloth and polish with a clean dry cloth. Grill Door: Wipe over the grill door decorative outer panel; with a cloth wrung out in warm soapy water, then after wiping with a cloth wrung out in clear water, dry with a soft clean cloth. Do not use scouring pads or abrasive powder which may scratch the surface. Ensure that the glass panel is not subjected to any sharp mechanical blows. Care and Cleaning Grill: Remove the grill pan and the wire grid food support, it is best to wash these items immediately after use to prevent stains from being burnt on when used again. Wipe out the Grill compartment, use a fine steel wool soap pad to remove stubborn stains from th...

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