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We recommend for optimum performance the use of good quality utensils. PANS SHOULD NOT Be concave (bowed in) Be convex (bowed out) Be rimmed Be deeply ridged But essentially Flat Always Never . Use good quality flat-based cookware on all electric heat sources. Ensure pans have clean, dry bases before use. Ensure pans match size of heating area. Remember good quality pans retain heat well, so generally only a low or medium heat is necessary. Ensure pan handles are positioned safely and away from heat sources. Lift pans, do not drag. Use pan lids except when frying. Deal with spillage immediately but with care. Use gauze, metal pan diffusers, asbestos mats and stands e.g. Wok stands – they can cause overheating. Use utensils with skirts or rims e.g. buckets and some kettles. Use badly dented or distorted pans. Leave an element switched on when not cooking. Cook food directly on the hotplate. Drag or slide utensils across the hob surface. Place large preserving pans or fish kettles across two hotplates. Place plastic vessels or utensils on a hot hob. Use the hob as an area for storage Always place pans centrally on the hotplate Ceramic Hob (C362E and C363E) CAUTION: IF ANY CRACK IN SURFACE BECOMES VISIBLE, TURN OFF THE MAINS COOKER SWITCH. Under no circumstances should the hob be used with aluminium foil in contact with the hob surface. The following boiling plates are located beneath the circular cooking areas: C362E / C363E Front Right 6 Heat 1800W Rear Left 6 Heat 1500W Rear Right 6 Heat 1200W Front Left 6 Heat 1200W The cooking areas change colour when heated (become red) indicating which heating element is turned on. The cooking area returns to its original colour when the heating element is switched OFF and cools. Hotplates When the control is turned from the 0 position, the settings on the control panel will show 1 - 6, these are 6 fixed positions for cooking. 6 is the highest setting, for fast cooking. To reduce the heat to cook more slowly or simmer, turn the knob to a lower setting which will vary according to size and type of saucepan, the amount and type of food, and whether or not the lid is fitted. Pans can be placed on the unheated areas of the panel when cooking is finished and before serving food. It is inadvisable at any time to leave a heating element switched on without a pan in position as this wastes energy, and could make soil or rub-off from aluminium pans more difficult to remove. To protect elements against overheating, safety cut-outs have been incorporated with each element. After several minutes with the control at setting 6 the safety cut-out switches the element Off and On continuously, thus preventing any adverse effects that may be caused by an excessive build-up of heat in the cooking area. Setting 1 provides low input for simmering. The control will be Off when the control knob is turned to the O position. If the hob should become cracked, never use until repaired. Always ensure that saucepan handles are positioned safely. Ceramic Hob (C361E and C366E) CAUTION: IF ANY CRACK IN SURFACE BECOMES VISIBLE, TURN OFF THE MAINS COOKER SWITCH. Under no circumstances should the hob be used with aluminium foil in contact with the hob surface. The following boiling plates are located beneath the circular cooking areas: C361E / C366E / C462E Front Right Single circuit 1800W Solarglo Rear Left Twin circuit 1500W Solarglo single (inner) circuit 850W Rear Right Single circuit 1200W Solarglo Front Left Single circuit 1200W Solarglo .The cooking areas change colour when heated (become red) indicating which heating element is turned on. The cooking area returns to its original colour when the heating element is switched OFF and cools. Rear left twin circuit plate This is a dual purpose plate with two elements. The settings on the glass control panel will show 1 - 4 when the control is turned clockwise to indicate that the whole hotplate is turned on and can be used for larger pan 4 is the highest setting. With the control knob turned anti- clockwise the settings on the glass control panel will show 1 - 4 to indicate that only the inner part of the hotplate is switched on. This is an energy saving feature and is useful for cooking with smaller pans or for slow simmering.The control will be OFF when the control knob is turned to the O position. Front left – Front right – Rear right –plates When the control is turned from the 0 position, the settings on the glass control panel will show 1 - 6. 6 is the highest setting, for fast cooking. To reduce the heat to cook more slowly or simmer, turn the knob to a lower setting which will vary according to size and type of saucepan, the amount and type of food, and whether or not the lid is fitted. Pans can be placed on the unheated areas of the panel when cooking is finished and before serving food. It is inadvisable at any time to leave a heating element switched on without a pan in position as this wastes energy, and could make soil or ...

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