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Resumen del manual
AEG-Electrolux Ceramic and Induction Hobs will also enhance the appearance of any kitchen, with sleek bevelled edges and smooth touch controls. 44 Design Induction Cooking Design g 45 Stunning visual impact. Induction cooking. AEG-Electrolux hobs are designed to be the focal point of your kitchen, combining thoughtful and practical features with stunning visual impact. The AEG-Electrolux range of hobs offer the ultimate in style. Gas on Glass hobs are perfectly formed with stylish cast iron pan supports. AEG-Electrolux Ceramic and Induction Hobs will also enhance the appearance of any kitchen, with sleek bevelled edges and smooth touch controls. Safety thermocouples. All our gas hobs are designed with safety thermocouples allowing you to install them wherever you want to. Ultimate style. A superior selection ranging in size from 36-103cm including a polygon, sleek rectangular designs and frontline future. All AEG-Electrolux 70/75cm hobs will fit into a standard 60cm space for ultimate ease when designing your perfect kitchen. Gas on glass. Cast iron pan supports. Gas burners mounted on ceramic glass Professional appearance and a durable offer the stylish aesthetic of ceramic finish, cast iron pan supports can be with the versatility of gas cooking. removed and placed in a dishwasher for easy cleaning. Cast iron pan supports have non-slip silicon feet for greater stability. Induction cooking. How induction works. With a conventional electric hob, the entire cooking surface heats up, which in turn heats the bottom of the pan. Induction hobs use an electromagnet which creates an electromagnetic field when a pan is placed on the cooking surface. The pan becomes hot whilst the surrounding area remains safe to touch. Time saving. An induction hob combines the speed of gas with unbeatable ease of use and controllability. Dishes are cooked quicker because the cooking area reaches the desired temperature immediately. Extremely responsive. Induction cooking is even more responsive than gas. The temperature can be adjusted exactly and instantly, so precision and controllability is second to none; you can stop a pan from boiling over immediately without taking it off the hob. Pans will reach high heats very quickly, so induction is perfect for searing meat or fish, yet is also gentle enough to melt chocolate. Energy efficient. Pot recognition indicators. An induction hob automatically senses The cooking zone will not operate the size of the pan and only heats the when incorrect cookware is used or exact area of the pan, using the minimum when no pan is on the hob and the of energy possible. Temperatures are controls are accidentally activated. reached instantaneously, no pre-heating is ever necessary, saving more energy. Maxi-sense. Induction is the economical way to cook. The AEG-Electrolux Maxi-sense hob has fewer restrictions using flexible Total safety. zone cooking sections. Pans can be Even if the induction hob is accidentally placed anywhere on the hob as long as switched on, it will not heat up unless part of the pan covers one cross, a pot or pan is placed on it. Since only preventing you being restricted to the pan is fully heated, induction hobs traditional zones. are always safe to touch, even after boiling a pan of water. All AEG-Electrolux Induction Hobs have auto safety switch off, so they will automatically switch themselves off if left on for excessive time periods. All models also come with a child lock for total peace of mind. 46 Teppan Yaki Performance Teppan Yaki Performance 47 Award winning. Flexible precision. Teppan Yaki Cooking Surface advanced technology. The Teppan Yaki Stainless Steel Multi-purpose Cooking Surface. Not only does it have an award-winning appearance, it also offers real cooking flexibility. It is perfect for meat, kebabs, sausages, bacon, fish or vegetables - without the restriction of pots and pans. Electric hob. Induction zones. Induction Hobs offer fast and responsive cooking; the pan becomes hot yet the hob’s smooth ceramic surface remains safe to touch. Energy is saved as only the exact amount needed for cooking is used, and cleaning is easy because nothing can bake on. Quicker and more controllable than gas, easy to clean and extremely safe. Ceramic zones. Hilight zone. Ceramic zones with a fine ribbon element under the glass which heat up in less than 5 seconds, saving both time and energy. Dual zone. A cooking area with 2 zones. It can either be used for larger pans, or just the middle section can be activated for smaller pans, offering convenience and economy. Triple zone. A ceramic cooking area comprising of three different sizes, which can be activated to match the size of saucepan being used. Multi-purpose zone. An elongated oval zone, which can be used as a single zone with just the round section activated, or extended to accommodate casserole dishes or fish kettles. Automax. Following selection of a power level and cooking time, pressing automax brings the zone u...
Otros modelos de este manual:Placas - Hobs (605.7 kb)
Placas - Hobs (605.7 kb)
Placas - Hobs (605.7 kb)