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2. coupling ring reduction flange Fig. 1 Deflector Fig. 2 Control Panel • Best results are obtained by using a low speed for normal conditions and a high speed when odours are more concentrated. Turn the hood on a few minutes before you start cooking, you will then get an under pressure in the kitchen. The hood should be left on after cooking for about 15 minutes or until all the odours have disappeared. • The hood operation can be controlled via the control ball or with the remote control (the remote control is a special accessory and is ordered separately). Every change (changing speed, switching on the lights, etc.) is recognizable from the variation of light emitted by the control ball and by an acoustic signal. The control ball is located below on the right side of the cooker hood. The control ball is also a light signal : • No signal : The hood is switched off. • Static green light : Hood is switched on at power level 1 (minimum). • Static orange light : Hood is switched on at power level 2 (medium). • Static red light : Hood is switched on at power level 3 (maximum). • Flashing red light : Hood is switched on at intensive power level (timed at 5 minutes) • Flashing green light : Indicates the grease filter saturation - clean the grease filter • Flashing orange light : Indicates the charcoal filter saturation - clean or replace the charcoal filter. Attention! The control ball flashes orange to indicate the saturation of the charcoal filter even if the hood is used in the extractor version and no charcoal filter is fitted. In this case, perform the signal reset operation as follows: select the intensive speed (the control ball lights up with a red flashing light), depress again and hold depressed for about 3 seconds until an audible signal indicates the reset has taken place. depress towards the Switching on the hood - Fig. 3 bottom to switch on The control ball is a balancer switch. the hood. Depressing the control ball repeatedly towards the bottom, switches on the hood and you may select the motor level desired, depressing once again the hood switches off. Switching on the light - Fig. 3 Depress the control ball towards the top : once for submersed lighting, once again for full lighting, depress again to switch off the light. Indicator light for grease or depress towardscharcoal filter the top to switch on the lights The air duct, in this hood, includes a device that signals when the filter requires cleaning or Fig. 3 changing . Led signal for grease filter The LED signal flickers (flickering green light) when the grease filter requires cleaning, occurs at about 40 operating hours. Ensure that the indicator light is checked each time the hood is used. Led signal for charcoal filter The LED signal flickers (flickering orange light) when the charcoal filter requires cleaning, occurs at about 160 operating hours. Ensure that the indicator light is checked each time the hood is used. Re-setting the saturation signal After cleaning or replacing the filter, select the intensive speed (the control ball lights up with a red flashing light), depress again and hold depressed for about 3 seconds until an audible signal indicates the reset has taken place. Maintenance and care • The hood must always be disconnected from the electricity supply before beginning any maintenance work. Cleaning the hood • Clean the outside of the hood using a damp cloth and a mild detergent. • Never use corrosive, abrasive or flammable cleaning products. • Never insert pointed objects in the motor’s protective grid. • Wash the outside surfaces using a delicate detergent solution. Never use caustic detergents or abrasive brushes or powders. • Only ever clean the switch panel and filter grille using a damp cloth and delicate detergents. • It is extremely important to clean the unit and change the filters at the recommended intervals. Failure to do so will cause grease deposits to build up that could constitute a fire hazard. Metal grease filter • The purpose of the grease filters is to absorb grease particles which form during cooking and it must always be used, either in the external extraction or internal recycling function. Attention: the metal grease filters must be removed and washed, either by hand or in the dishwasher, every four weeks. • To access the grease filter, first remove the front panels which conceal the grease filter. Removing the front panels: Extract the small panel, rotate upwards and unhook. Repeat the operation for all the small panels. Fig. 4. Unhook Extract Fig. 4 Handle Fig. 5 Handle Fig. 5 Removing the metal grease filter Pull the handle downards, then extract the filter.Fig. 5. Hand washing Soak grease filter(s) for about one hour in hot water with a grease- loosening cleaner, then rinse off thoroughly with hot water. Repeat the process if necessary. Refit the grease filters when they are dry. Dishwasher Place grease filters in the dishwasher. Select most powerful washing programme and highest temperature, ...

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