It is recommended that the cooker hood suction is switched on for S minutes prior to cooking and to leave in operation during cooking and for another IS minutes approximately after terminating cooking. Maintenance Prior to any maintenance operation ensure that the cooker hood is disconnected from the electrical outlet. Cleaning The cooker hood should be cleaned regularly internally and externally. For cleaning use a cloth moistened with denatured alcohol or neutral liquid detergents. Avoid

Connect the electrical plug, where provided, to the an easily accessible outlet in conformity with local standards in force. Where an electrical plug is not provided (for direct connection to electrical network) place a standards approved bipolar switch with an aperture distance of not less than 3mm (accessible) from the contacts. Operation The cooker hood is provided with a key or pushbutton control panel situated of the frontal part of the cooker hood, depending on the basis of the cook

In the instance where it is not possible to discharge cooking fumes and vapours externally even if utilising the model with chimney flue C, the cooker hood may be used in the filter version F by mounting two active carbon filters E, the fumes and vapours are then recycled via the upper grill G (depending on the model the grill may be directly placed on the chimney flue or via the mounting of two small grills - 16F). If in possession of a model with grill placed on chimney flue then two H extensi

Closely follow the instructions set out in this manual. All responsibility, for any eventual inconveniences, damages or fires caused by not complying with the instructions in this manual, is declined. Installation The cooker hood must be placed at a minimum distance of 60 cm from the cooking plane for electric cookers and 70cm for gas or mixed cookers. Do not tile, grout or silicone this appliance to the wall. Surface mounting only. Do not fix chimney flue to furniture or fly over shelves un