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Scoop Unflavored or Vanilla Protein Powder (Optional) 7) 2 TBSP Sugar (Sweeten to taste) 8) 1 Cup of Ice Place ingredients in blender jar in the order given above. Make sure ice is evenly distributed over the mixture. Protein powder if used should be evenly distributed over the ingredients. Turn unit on and use drink function. Frozen Drinks – Margaritas, Daiquiris, and Pina Coladas 1) 16 oz Drink Mix 2) 4 oz alcohol – Tequila, Rum, or as recommended by drink mix instructions 3) 4 Cups of Ice Place liquids in blender jar in the order given above. Make sure ice is evenly distributed in the jar Turn unit on and use drink function. Vanilla Milk Shake 1) 1 Cup Milk 2) 1 TSP Vanilla Extract 3) 2 TBSP Sugar (Sweeten to taste) 4) 2 Cups of Vanilla Ice Cream Place Ingredients in blender jar in order given above. Do not pack the ice cream to tight. Liquids should be able to flow through the ice cream. Turn unit on and use drink function. Drink RECIPES Strawberry Milk Shake 1) 1 Cup Frozen Strawberries 2) 1 Cup Milk 3) 1 TSP Vanilla Extract 4) 2 TBSP Sugar (Sweeten to taste) 5) 2 Cups of Vanilla Ice Cream Place Ingredients in blender jar in order given above. Do not pack the ice cream to tight. Liquids should be able to flow through the ice cream. Turn unit on and use drink function. Strawberry Banana Milk Shake 1) 1 Cup Frozen Strawberries 2) . Banana 3) 1 Cup Milk 4) 1 TSP Vanilla Extract 5) 2 TBSP Sugar (Sweeten to taste) 6) 2 Cups of Vanilla Ice Cream Place Ingredients in blender jar in order given above. Do not pack the ice cream to tight. Liquids should be able to flow through the ice cream. Turn unit on and use drink function. Chocolate Milk Shake 1) 1 Cup Milk 2) 1 TBSP Chocolate Syrup 3) 1 TSP Vanilla Extract 4) 2 TBSP Sugar (Sweeten to taste) 5) 2 Cups of Chocolate Ice Cream Place Ingredients in blender jar in order given above. Do not pack the ice cream to tight. Liquids should be able to flow through the ice cream. Turn unit on and use drink function. Drink RECIPES Tootie-Fruity Milk Shake 1) 1 Cup Milk 2) 1 TSP Vanilla Extract 3) . Cup frozen strawberries 4) . Cup Canned pineapple tidbits 5) . Cup Maraschino Cherries 6) 2 TBSP Sugar (Sweeten to taste) 7) 2 Cups of Vanilla Ice Cream Place Ingredients in blender jar in order given above. Do not pack the ice cream to tight. Liquids should be able to flow through the ice cream. Turn unit on and use drink function. Salsa Recipes Canned Tomato Salsa 1) 28 Oz Can Whole Can Tomatoes 2) 2 Cloves Garlic 3) 1 TBSP Lemon Juice 4) 1 TSP Salt 5) 2 Jalapeno Peppers (Increase or decrease to taste) 6) 1 Medium Onion 7) . Cup Cilantro Drain whole tomatoes Place half of the tomatoes in the blender jar. Make sure that the tomatoes are evenly distributed in the jar. Place Garlic, Lemon Juice and Salt in the jar next. Quarter the jalapeno peppers and place in the jar. Cut onion into eighths and put into jar. Remove outer layer of onion before placing in the jar. Make sure to remove the stems of the Cilantro. Use only the leaves. Distribute the Cilantro evenly in the jar. Place the remaining tomatoes in the jar. Turn unit on and use salsa function. Salsa Recipes Fresh Tomato Salsa 1) 4 Roma Tomatoes 2) . Cup Tomato Juice 3) 2 Clove Garlic 4) . TBSP Lemon Juice 5) . TSP Salt 6) 1 Jalapeno Peppers (Increase or decrease to taste) 7) 1 Small Onion 8) . cup or he leaves from 5 to 10 Cilantro sprigs Cut Roma Tomatoes in eighths Place 2 tomatoes in the blender jar. Make sure that the tomato is evenly distributed in the jar. Place Garlic, Lemon Juice and Salt in the jar next. Quarter the jalapeno pepper and place in the jar. Cut onion into eighths and put into jar. Remove outer layer of onion before placing in the jar. Make sure to remove the stems of the Cilantro. Use only the leaves. Distribute the Cilantro evenly in the jar. Place the remaining tomato in the jar. Be sure to cut tomato into eight equal parts Turn unit on and use salsa function. Salsa Recipes Tomato / Tomatillo Salsa 1) 14,5 Oz Can Whole Can Tomatoes 2) 4 Tomatillos 3) 2 Cloves Garlic 4) 1 TBSP Lemon Juice 5) 1 TSP Salt 6) 2 Jalapeno Peppers (Increase or decrease to taste) 7) 1 Medium Onion 8) . Cup Cilantro Drain whole tomatoes Place the tomatoes in the blender jar. Make sure that the tomatoes are evenly distributed in the jar. Place Garlic, Lemon Juice and Salt in the jar next. Quarter the jalapeno peppers and place in the jar. Cut onion into eighths and put into jar. Remove outer layer of onion before placing in the jar. Make sure to remove the stems of the Cilantro. Use only the leaves. Distribute the Cilantro evenly in the jar. Place the Tomatillos in the jar. Tomatillos should be quartered. Turn unit on and use salsa function. Sauce Marinara Sauce 1) 28 Oz Can Whole Can Tomatoes 2) 6 Oz Can Tomato Paste 3) 1 Cloves Garlic 4) 4 TBSP Chopped Parsley 5) 1 TSBP Oregano 6) 1 TSP Salt 7) . TSP Black Pepper 8) 1 Small Onion 9) . Cup White Wine 10) 6 TBSP Olive Oil Sauce Drain whole tomatoes Place the tomatoes in the bl...

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