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Manual de usuario Capresso, modelo 585

Fabricar: Capresso
Tamaño del archivo: 133.69 kb
Nombre del archivo: inst_burrss.pdf
Idioma del manual:en
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Resumen del manual


When all beans are processed and the machine is still grinding, you can push the on/off button to stop. Fineness Selector. Setting For use with the following household coffee equipment: 8 to 9........ French Press Coffee Makers* and Percolators 4.5 to 6......Most Espresso (non-pump) Steam/Boiler Machines 5 to 6..........All Capresso Drip Coffee Makers and most other drip coffee makers, when using GoldTone Filters 3.5 to 5......All Capresso Drip Coffee Makers and most other drip coffee makers, when using filter paper 3.5 to 5**....Capresso Pump Espresso Machines and most other pump espresso machines, when using dark, oily beans 2.5 to 4**... Capresso Pump Espresso Machines and most other pump espresso machines, when using medium brown, non oily beans 1 to 2.5**... Semi automatic and fully automatic coffee centers, with internal pressure brew chambers. * please follow the instructions of your French press coffee maker (after pouring water over the ground coffee, stir thoroughly to prevent the ground coffee from clogging). ** The fineness settings are approximate guidelines. NOTE: for espresso pump machines and automatic coffee centers: If your coffee or espresso brews too fast, try a lower number setting than indicated. If it brews too slowly, try a higher setting than the ones recommended above. Please note: the finer the grind setting, the longer it takes to grind a certain amount of coffee. 4. The Timer and the On/Off button. • To start grinding, you need to push the on/off button. The machine will grind between 8 and 40 seconds. • With the timer in the highest setting (12) grinding will stop after approx. 40 seconds, with the timer in the lowest setting (2), grinding will stop approx. after 8 seconds. Please note: You can always stop the grinding by pushing the on/off button again. • Once you have determined the correct fineness of your coffee, set the timer to the position which will yield the amount you need for immediate use. Grinding Tips • Never grind in advance. Only grind the amount of coffee you will use for preparing coffee in the next hour. Ground coffee loses aroma and flavor very fast. Ground coffee also attracts other odors. • Do not grind for more than one minute at a time. Let machine cool down for 5 minutes before grinding again. • Empty the ground coffee container before it is completely full. Otherwise ground coffee can back up into the grinding chute (I) and block the grinding mechanism. • Before removing the ground coffee container, tap the machine a few times. This will relieve some of the static build-up which occurs during grinding. CLEANING • Always unplug your coffee grinder before cleaning. • Remove the ground coffee container, its lid, and the bean container lid and clean them in a warm water and mild liquid soap solution. Do not place these items in the dishwasher. • Remove ground coffee from the grinder shoot (I) with the special cleaning brush included. To most effectively clean, turn the brush by its handle as you "snake" it into the grinder shoot. Repeat this process until the brush comes out without coffee residue. • Empty the bean container. The clear part of the bean container can be wiped on the inside and outside with a damp cloth. • The outside of the grinder can be wiped clean with a damp cloth. CAUTION: Never immerse the grinder in water or any other liquid. Do not use harsh or abrasive materials to clean the grinder. Cleaning/Removing the Upper Burr Disk (B) • Turn the fineness selector (D) to the number "1. " • Turn the roof of the upper grinding burr clockwise until it becomes loose. • Lift the upper burr out of the grinder and clean both burrs with the special brush. IMPORTANT: Do not unscrew the upper burr from its housing! • Replace the upper burr into the grinder and turn it counterclockwise until the fineness selector points to the number "9." Then turn a bit more to tighten the upper disk. Supplies See mail order form included with product. 5. Limited One Year Warranty This warranty covers your CAPRESSO grinder, model #580/#585. This warranty is in effect for one year from the date of the first consumer purchase and is limited to the United States of America. This warranty covers all defects In materials or workmanship (parts and labor). Capresso will repair or replace your grinder within one year from the date of the first consumer purchase. The warranty does not cover: • Any machine not distributed by CAPRESSO within the United States. • Any machine not purchased from an Authorized CAPRESSO Dealer. • Commercial use of the machine. • Damage caused by accident, abuse, negligence, misuse, improper operation or failure to follow instructions contained in this manual. • Any service or alteration performed by an unauthorized person, company or association. Other limitations and exclusions: Any Implied warranties including fitness for use and merchantability are limited in duration to the period of the express warranty set forth above and no person is authorized...

Otros modelos de este manual:
Molinillo de café - 580 (133.69 kb)

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