The products, technical information, and instructions contained in this manual are subject to change without notice. These instructions are not intended to cover all details or variations of the equipment, nor to provide for every possible contingency in the installation, operation or maintenance of this equipment. This manual assumes that the person( s) working on the equipment have been trained and are skilled in working with electrical, plumbing, pneumatic, and mechanical equipment. It is ass
60139 Phone: 1-800-238-3600 Fax: 800-258-0255 August 1995 Printed in the U.S.A. Document No. 18489 Revision No. 02 EJ1 Replacement Parts List Be sure to give dispenser serial and model number when you order replacement parts. EJ1 Bowl Components Item# Part# Description 1 S2722 Spray Tube 2 S2721 Impella Assembly (beige) 1 /n" circulation hole •3 A3058 Impella & Support Pin 4 A2549 Impella Support Pin w/Ciip 5 S4206 Pinch Tube 6 S4467 8 Gallon Bowl (pinch tube type) 7 S4381 Handle A
and Foreign Patents. Any infringement or imitation of this equipment will be vigorously prosecuted. Your Standard of Excellence for Beverage Merchandising on Six Continents JETSriMY
- 1 -Publication Number: 620204725INS ED/DF300 22” CCM322/522 Nordic Style Lid Kit Installation Instructions 4. Seal the icemaker to the top of the dispenser after determining the correct location for the ice maker (see Figure 1). A. Run beads of RTV around the opening in the lid and inside of the perimeter of the ice maker outline so that the ice maker will set on the RTV. B. Set the ice maker onto the lid and position it as required. C. Wipe away the excess RTV. 5. 5. Drill 0.147” diameter hol
Refer to the installation manual and Figure 3 for the counter mounting template. NOTE: Adjust the automatic agitation timer located in the dispenser’s electrical control box to 5 seconds on, 20 minutes off. Access to the timer is provided by removing the merchandiser/upper front panel. 1. Remove the (2) screws from each side of the dispenser cabinet. and the plastic hopper covers (2) that were shipped with the unit. 2. Place the “K” style lid on the unit and use the (4) screws that were removed
326142000 April 24, 1989 Revised: February 10, 1992 THIS DOCUMENT CONTAINS IMPORTANT INFORMATION This Manual must be read and understood before installing or operating this equipment TABLE OF CONTENTS Page GENERAL INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 GENERAL DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1 UNIT DESCRIPTION . . . . . . . . . . . . . . . . . . . . .
Light Tube Replacement WARNING! DISCONNECT THE POWER CORD BEFORE ATTEMPTING LIGHT TUBE REPLACEMENT. Failure to do so may result in an electrical shock that could severely injure you. This product uses two, 6 watt light tubes to illuminate the interior of the wine chiller. The light tubes are very reliable electrical components, but should either or both light tubes not function properly, please call the dealer you purchased your wine chiller from for replacement light tubes. Use only original eq
Operating Your Refrigerated Wine Chiller Set the Control The total available temperature range of the unit is from 41°F to 63°F. The middle range on the control is approximately 56°F. The temperature can be lowered or raised by turning the control clockwise or counterclockwise, respectively. As with any refrigeration product, there is a slight temperature variance at different locations within the cabinet. For example, the coolest bottles will be in the middle shelves. The bottles on the top two
Desde dentro del gabinete la posicion del filtro en el cuadro de ronda situado en la parte superior trasera de la caja Se encargara de las estanterias para adaptarse a su conveniencia (ver seccion 6) Espere 48 horas antes cambiar el gabinete en para permitir los liquidos para asentarse Si usted necesita mover El Gabinete de Vino, no vuelca 45 grados, y solo punta hacia la espalda de la unidad. Cercioresele puede conseguir acceso al tapon de la unidad para atender a o mover cuando sea necesario 5