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Manual de usuario Beko, modelo MF 5

Fabricar: Beko
Tamaño del archivo: 573.76 kb
Nombre del archivo: 375b8309-300f-b764-ed67-c85193fb0eab.pdf
Idioma del manual:en
Enlace gratuito para este manual disponible en la parte inferior de la página



Resumen del manual


If you have to operate your oven more than 100 minutes or if you wanted to adjusted time by yourself. Switch It has 3 positions and controls the heating elements 0: Off positions Grill: Grill heating element is on Oven: The upper and lower heating elements are on - Thermostat lamp When the temperature inside the oven is reached to the preset value, the thermostat will make the system and the light be off. When the temperature drops below the pre-set value, the thermostat makes the system and the light be on again. Operating the oven and grill Adjust the minute minder and select Grill or oven position. Then bring the thermostat knob to the proper position. The heating elements will not be ON unless minute-minder and thermostat knob together selector switch are adjusted. The reflector tray must be In the right position while cooking. To cook on oven position Plug the cord to earthed socket. »■ Adjust the minute-minder. Select the “oven“ position by the selector switch. «•* Bring the thermostat knob to the position as recommended In the cooking table. <*■ Pre-heat for 10 minutes. «•* After pre-heating, put your cook on the shelf position as recommended. When the timer reached Its adjusted time the time will ring and the current will be off automatically. »■ Control your cook and then bring the selector switch to “0“ position. Do not use two tray at the same time while cooking. cooking table Food Cooking temperature (degrees°C) Cooking time (min) Shelf position From bottom Beef 250 40-50 2-3 Bread 200-220 20-30 2-3 Casseroles 150-170 20-30 2-3 Chicken 230 25-35 2-3 Fish 230 25-35 2-3 Lamb 230 25-30 (1) 2-3 Meringues 100-120 25-30 2-3 Milk pudding 140-160 20-25 2-3 Pastry 160-170 20-30 2-3 Pork 190-210 40-50 2 Quiches/Flans 160-180 35-45 2 Rich fruit cake 160-180 20-30 2-3 Scones 190-220 25-35 2-3 Sponge cake 160-180 30-40 1-2 Yorkshire pudding 200-220 20-30 2-3 Shelf positions Ensure you stand back from the appliance when opening the oven door to allow any build up of steam heat to escape. Oven temperature chart (for guidance only) we recommend you follow manufactures recommendations whenever avaible 1) Suitable for 500 gr Note: The values on the cooking table are the results we got in our laboratory. The cooking table may be changed according to the quantity of products. You can find different tastes suitable for your harmony according to your cooking and using habits. 6 Important tips for making barbecue facility or grilling 1. You can make shish kebap or grilling above part of your oven. Moreover, you can make grilling Into ovens In this case you must leave the oven’s front door open. Attention! When you make shish kebab or grilling; If you don’t leave the oven’s front door open, your oven won’t work because of saving of your oven’s plastic parts. 2. The heating elements will not be ON unless minute-minder and thermostat knob together selector switch adjusted. 3. Locate a tray to the 3rd or 4th shelf In order to collect oils and for easy cleaning put some water In It. While you are grilling oil drops can cause fire. Put away your oven from any flammable objects like curtains and covers. 7 Making barbecue (available) * Take out the reflector tray by putting your hand Into oven than pull the tray out when your oven is cool. * Place the spit house as you see on the figure. * Locate a tray to the 3rd or 4th shelf in order to collect oils and for easy cleaning put some water in It. * Adjust the minder to the manuel11 " position. * Select the grill position by the selector switch. * Turn the termostate knob to the “max” position. * 2-3 minutes later insert your cooking to the spits. * When you finish the cooking turn the selector switch “0” position. * After you cleaned your oven while you are placing upper reflector, make sure that the holes, which are on the tray, are located on the backside or front site of the oven wall. Grilling in the oven * Plug the power cable. * Make sure that the reflector is on the right place. * Adjust the minder to the manuel “ position. ‘Select the“ grill” position by the selector switch. ‘Turn the termostate knob to the “max” position. * Locate the grill shelf on the tray as you see on the figure and put your cook on the self. * Chose the correct self for the grill (3rd or 4th shelf is recommended) Leave the 3 cm to grill heating element. * When you finish the cooking turn the selector switch to “ 0 “ position. Grilling on the oven (available) Grill rack Grill heating element Tray * Take out reflector by putting your hand into oven than pull the tray out when your oven Is cool. * Place the grill rack as you see on the figure. * Locate a tray to the 3rd or 4th shelf In order to collect oils and for easy cleaning put some water In it. * Adjust the minder to the manuel “ ^ “ position. * Select the grill position by the selector switch. *Turn the termostate knob to the “max" position. * 2-3 minu...


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