1. SPECIFICATIONS........................................................................................3 1.1 MODEL AH/C......................................................................................................................................3 1.2 MODEL B.............................................................................................................................................4 1.3 AH, B AND C OPERATIONAL CYCLE........................................................

CMA-180UC.........................................................................................................................2 1.2. CMA-180UC OPERATIONAL CYCLE......................................................................................3 2. GETTING STARTED.....................................................................................4 2.1. INTRODUCTION TO CMA-180UC...........................................................................................4 2.2. RECEIVING AND I

GETTING STARTED............................................................................................3 2.1. Introduction to CMA-66.................................................................................................................3 2.2. Receiving and Installation..............................................................................................................4 2.2.1. Electrical.........................................................................................

Properly pre-scrapping the dishes should permit the dishmachine to operate for an entire shift before needing to remove and clean the drain screen. 3.2.2. Proper Chemical Dosage The amount of chemical delivered, whether it is detergent, sanitizer or rinse aid, is determined by its respective cam on the cam timer. • Cam number 2 runs the detergent pump • Cam number 5 runs the sanitizer pump • Cam number 6 runs the rinse aid pump These cams were set at the factory but can be adjusted after final i

L-1X & L-1X16..............................................................................................................................2 1.2. L-1X AND L-1X16 OPERATIONAL CYCLE.......................................................................................3 2. GETTING STARTED.....................................................................................5 2.1. INTRODUCTION TO THE L-1X AND L-1X16.....................................................................................5

RECEIVING...................................................................................................2 2. SPECIFICATIONS.........................................................................................3 3. INSTALLATION.............................................................................................4 3.1. ELECTRICAL....................................................................................................................................4 3.2. PLUMBING..........

CUIDADO para evitar danos al lavavajillas, no permita que permanezca agua en los sistemas de alimentacion o drenaje del lavavajillas durante periodos largos de temperaturas congelantes. las temperaturas glaciales pueden danar su lavavajillas Secar Derrames de Agua Ilustracion 24 ocasionalmente, agua se derrama o salpica de su lavavajillas, particularmente cuando se abre la A puerta y se interrumpe un ciclo de operacion. seque inmediatamente el agua que salpica de su lavavajillas. Revisar/Limpiar