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Resumen del manual
legs Stainless steel oven interior w/ removable porcelain bottom 40,000 BTU oven burner Chrome plated rack with four positions, 1 per oven Fully insulated oven interior 100% safety oven pilot Oven thermostat control -150°-500°F (66°- 60°C) Optional Features: Q Range base convection oven (add RC) Q Porcelain oven interior in lieu of stainless steel interior - NC Q Single or double deck high shelf or back riser Q Modular unit w/ legs & shelf (suffix M) Q Modular unit w/o legs on Refrig. Base (change suffix M to PC) Q Stainless steel intermediate shelf for cabinet base Q Stainless steel door(s) for cabinet base units Q Stainless steel back Q Continuous plate shelf, 48-72" for battery installations Q Gas shut-off valves - 3/4", 1", 1 1/4" NPT (Specify) Q Gas regulator: 3/4"- 1 1/4" NPT (Specif Q Gas flex hose w/ quick disconnect 3/4", 1", 1 1/4" (Specify) Q Stainless steel legs (set of four) Q Flanged feet set of four Q Swivel casters (4) w/ front locking Q Casters w/ polyurethane wheels - non marking Q Extra oven rack Q Rear Gas Connection:, 3/4" NPT (max 250,000 BTU's) or 1-1/4" NPT Specifications: U.S. Range Cuisine 36" (914mm) wide Heavy Duty Range Series. Model______with total BTU/hr rating of_____when used with natural/propane gas. Stainless steel front and sides. 6" (152mm) legs with adjustable feet. Ovens - One piece oven door. Stainless steel oven interior with a heavy- duty, "keep-cool” door handle. Standard oven comes with a thermostat with a temperature range from 150° (low) to 500°F (66°-260°C). One chrome plated oven rack for standard ovens and three for convection ovens. Open Burners - 30,000 BTU/hr per burner with center pilot and a one piece, cast iron top grate over two open burners. NOTE: Ranges suppled with casters must be installed with an approved restraining device. Garland Commercial Industries, LLC 185 East South Street Freeland, PA 18224 Phone: (570) 636-1000 Fax: (570) 636-3903 Garland Commercial Ranges Ltd 1177 Kamato Road, Mississauga, Ontario L4W 1X4 CANADA Phone: 905-624-0260 Fax: 905-624-5669 Enodis UK LTD Swallowfield Way, Hayes, Middlesex UB31DQENGLAND Telephone: 081-561-0433 Fax: 081-848-0041 Enodis Cuisine Series Heavy Duty Open Burner Top Range U.S. Range Model #* Description Total BTU (NAT. Gas) Shipping Cu Ft Lbs/Kg C836-7* Four (4) Open Burners - Standard Oven 180,000 50 556/252 C0836-7 Four (4) Open Burners - Cabinet Base 120,000 50 344/156 C0836-7M Four (4) Open Burners - Modular Top 120,000 20 328/149 * Add Suffix "RC" for Convection Oven Base Individual Burner Ratings (BTU/hr) Burner NAT. PRO. Open Burner 30,000 28,000 Std. Oven 40,000 35,000 Conv. Oven 37,000 35,000 Interior Dimensions: In (mm) Product Height Width Depth Standard Oven 13-1/2(323) 26-/1/4 (667) 29 (737) Convection 13-1/2(323) 26-/1/4 (667) 25 (635) Cabinet Base 20-1/2 (521) 32-1/4 (819) 31 (787) Gas Pressure NAT. PRO. Minimum Supply 7" WC 11" WC Manifold Operating Pressure 6" WC 10" WC Gas...
Otros modelos de este manual:Placas - C0836-7 (230.05 kb)