The convection feature allows cooking/baking at lower temperatures, which saves energy and helps keep the kitchen cooler. Convection air is superheated and it circulates around the food so it cooks food significantly faster than conventional ovens. 4 Using Your Convection Toaster Oven • Power “On” Light - It is illuminated whenever the oven is turned on. • Broiler Pan - For use in broiling and roasting meat, poultry, fish and various other foods. ups. • Tray Handle - Allows you to pick up the wi

Operation • Set the temperature control to 180° F. • Turn the function control to keep warm. • Turn the time control to “ Stay On” position. • Turn the time control to “Off” position when finished with keep warm. CAUTION: When sliding trays out of oven, always support the rack. Do not let go until you are sure the rack is securely supported by the rack handle. Care & Cleaning Warning: Be sure to unplug the oven and allow it to cool before cleaning. Your oven features a continuous clean coating t

• Food should be placed as close as possible to the top heating element without touching it. • Set temperature control to the appropriate temperature. • Brush food with sauces or oil, as desired. • Turn Time Control to position “Stay On”. • It is advisable to leave the door slightly ajar. • When broiling is complete, turn the time control to “OFF”. Broiling Guide MEATOVEN TEMPRIB STEAK400T- BONE STEAK400HAMBURGER400PORK CHOPS400LAMB CHOPS400CHICKEN LEGS400FISH FILETS350SALMON STEAKS35030- 35 min

Read all instructions before using your TOASTER OVEN. 2. Do not touch hot surfaces. Always use handles or knobs. 3. Close supervision is necessary when anyappliance is used by or near children. 4. To protect against electric shock, do notimmerse cord, plug or oven in water orother liquids. 5. Do not let cord hang over edge of table orcounter, or touch hot surfaces. 6. Do not operate appliance with damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return

Bake your favorite cookies, cakes, pies, brownies, etc. The bakeware that will fit in your oven are up to 10 inches in width. We do not recommend the use of oven roasting bags or glass containers in the oven. Never use plastic, cardboard, paper or anything similar in the oven. Operation • Place the wire rack in the lowest or middle Rack Support Guide depending on the height of the pan or according to the recipe. • Place pan with item( s) to be baked on the wire rack. • Turn the Function Control

: 1 (800) 798- 7398 euro- pro. com Copyright © Euro-Pro LLC OWNER’S MANUAL Model TO285 N 120V., 60Hz., 1500 Watts CONVECTION & ROTISSERIE OVEN EURO- PRO OPERATING LLC Boston, MA, 02465 Tel. : 1 (800) 798- 7398 euro- pro. com Copyright © Euro-Pro LLC IMPORTANT SAFETY INSTRUCTIONS When using your Convection & Rotisserie Oven, basic safety precautionsshould always be observed, including the following: 1. Read all instructions before using your16. Oversized foods or metal utensils must not CONVECTIO

All accessories should be washed in hot soapy water or can be cleaned in a dishwasher. The door can be wiped with a damp sponge and wiped dry with a paper or cloth towel. Clean the outside with a damp sponge. DO NOT USE AN ABRASIVE CLEANER AS IT MAY DAMAGE THE EXTERIOR FINISH. DO NOT USE AN ABRASIVE CLEANER OR STEEL WOOL SCOURING PAD ON THE BROILER PAN AS IT MAY DAMAGE THE PORCELAIN ENAMEL FINISH. Use a damp sponge, cloth or nylon scouring pad to clean the cooktops. DO NOT USE STEEL WOOL ABRASIV

Then pull the Rotisserie Skewer out of the drive socket and carefully remove the roast from the oven. • Take the meat or poultry off the Rotisserie Skewer and place on a cutting board or platter. Rotisserie Guide MEATOVEN TEMPBEEF ROAST325PORK ROAST325HAM325CHICKEN350TURKEY35025- 30 min. 25- 30 min. TIME PER LB. 30- 35 min. 45- 50 min. 45- 50 min. Note: All roasting times are based on meats at refrigerator temperature. Frozen meats may take considerably longer. Therefore, use of a meat thermomet

1380 W. EURO- PRO OPERATING LLC Boston, MA, 02465 Tel. : 1 (800) 798- 7398 Copyright © EURO-PRO OPERATING LLC 2008 euro- pro. com IMPORTANT SAFETY INSTRUCTIONS WARNING: A risk of fire and electrical shock exists in all electrical appliances and may cause personal injury or death. Please follow all safety instructions. READ ALL INSTRUCTIONS BEFORE USING APPLIANCE. 1. Do not touch hot surfaces. Always use 16. Extreme caution must be used when handles or knobs. removing the tray, racks, or disposin

Esto tambien eliminaracualquier rastro de olor inicialmente presente. TengaPresente: Laprimeravezquesehacefuncionar, sepodriapercibirunolory humo (alrededor de 15 minutos). Esto es normal y no es danino. Se debe a que se queman las sustancias protectoras aplicadas en la fabrica a los calefactores. Leatodaslasseccionesdeestefolletoysigacuidadosamentetodaslas instrucciones. Text Box: Please note that the Grill function is the same as broiling but without the convection feature. For best results, i