Remove from the grill and place on in each pitta pocket. Grilled Swordfish Cooking and prep time: 30 minutes Servings: 4 people Ingredients: 4-6 swordfish steaks, 3/4 inch thick lemon juice 4 tablespoons unsalted butter 2 large garlic cloves crushed Olive oil 2 1/2 anchovy fillets, rinsed, dried and mashed 2 teaspoons minced capers 4 fl.oz pineapple juice 2 teaspoons freshly squeezed and strained Method: Press the anchovies through a fine sieve or mash with a fork and blend with the butter, cape

Top Oven Cooking Chart The following times and setting are for guidance only. You may wish to alter the setting to give a result more to your satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed. Allow 15 minutes preheat for best results. Always turn the thermostat knob to Mark 8 first, before turning back to the required Gas Mark. Food Gas Mark Shelf Position Approx. Cooking Time and Comments FISH Oily and white fish 5 middl

Do not use rough abrasive material or sharp metal scrapers as these could scratch the surface and cause the glass to crack. ! The accessories can be washed like averyday crockery (even in your dishwasher). ! Switch off the electricity supply and allow to cool before cleaning the cooker. ! Clean the cooker regularly and wipe up spills soon after they occur to prevent them from becoming burnt on. Never use biological washing powder, caustic cleaners, harsh abrasives, scouring pads, steam cleane

The cooker must not be installed in a bed-sitting room of less than 20m3. When adjusted for use on Butane (G30) or Propane (G31), the cooker must not be installed in a room or internal space below ground level, e.g. in a basement. PROVISION FOR VENTILATION The room containing the cooker should have an air supply in accordance with BS 5440: Part 2. The room must have an opening window or equivalent; some rooms may also require a permanent vent. If the room has a volume between 5 and 10m3, it w

Each time the grill is used, the safety device has to be activated by pushing and holding in the control knob for 3 seconds after the gas has lit. A gentle flow of air will be blown from underneath the control panel when the grill or top oven is in use. If the fan fails to blow air when the grill is in use, you should contact your service engineer immediately. STANDARD GRILL PAN AND HANDLE The grill pan handle is detachable from the pan and should always be removed while grilling to prevent t

The maximum size of baking tray that should be used is 325mm x 350mm (13” x 14”). TO USE THE MAIN OVEN 1. Place the oven shelves in the appropriate positions (refer to cooking charts). 2. Push in and turn the control knob fully anti-clockwise. Continue to push in the control knob for at least a further 3 seconds after the gas has lit to allow time for the safety device to operate. If the burner extinguishes when the control knob is released, repeat the procedure ensuring the control knob is full

This will disperse in a few seconds and is a perfectly normal characteristic of an oven with a good door seal. Since a circulaire fan oven heats up more quickly, and generally cooks food at a lower temperature than a conventional oven, pre-heating is often unnecessary.However,foods such as bread,scones,Yorkshire pudding,do benefit from being placed in a pre-heated oven. The ‘oven temperature charts’ are a guide only, giving approximate cooking temperatures and times. To suit personal taste and r

(d) Has been correctly installed. This appliance conforms to the following EEC Directives: Electromagnetic Compatibility Low Voltage Equipment 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC 93/68/EEC Installation WARNING – THIS APPLIANCE MUST BE EARTHED. Mains Connection Your cooker should have been checked to ensure that the voltage corresponds with your supply voltage, this is stated on the rating plate, which is situated on the front of the plinth. The cooker must be connected by a competent person

Reset the timer to the correct time of day. Food in the oven may, therefore, not have been cooked, before serving check food is thoroughly heated and completely cooked. 6. To set each function always press and hold the required function button and at the same time press “+” or “–” buttons. Clock/Minute Minder Operation (KD6C7E only) 0.00 -+ 0.00 Minute Minder 0.00 0.00 CLOCKFACE The timer incorporates a 24 hour clock. SYMBOLS A ‘Bell’ symbol will light up when you select a Minute Minder Period a

. Glass or glass ceramic utensils. Care of the Ceramic Hob In order to keep your ceramic hob in good condition, follow these Do Not simple guidelines: Do Do not stare at halogen heating units. Do not cook directly on the hob surface without a cooking utensil, as this will result in damage to the surface of the hob. Do not use the hob as a worktop surface as damage may occur to the smooth surface of the hob. Do not drag or slide utensils on the hob surface, as this will cause scratches in the sur