Center the roast vertically over the prongs and slide it down until the meat rests on the center support . Fillet/Veggie Rack: Insert the fillet/veggie rack in between the prongs of the roasting rack making sure that the prongs go into the two (2) mounting loops on the sides of the fillet/veggie rack. Non-Stick Drip Tray: : Place the non- stick drip tray onto the tray support on the base of the unit. FlavorTray: You can add liquid smoke, wine, herbs or other seasonings with which to flavorthe po

, 60Hz. , 1500 Watts EURO- PRO Operating LLC 21 Lawrence Paquette Industrial Drive Champlain, NY 12919 Tel.: 1- 800- 798- 7398 Model JO287H ONE ( 1) YEAR LIMITED WARRANTY EURO-PRO Operating LLC warrants this product to be free from defects in material and workmanship for a period of one (1) year from the date of purchase when utilized for normal household use. If your appliance fails to operate properly while in use under normal household conditions within the warranty period, return the complet

The electrical rating of the extension cord should be at least as great as the electrical rating of the appliance. 2. An extension cord with the power cord must be arranged so that it will not drape over the countertop or tabletop where they can be pulled on by children or tripped over accidentally. 2 Technical Specifications Voltage: 120V., 60Hz. Power: 1500 Watts Capacity: 29 liters 1. Housing 2. Temperature Control Knob 3. Function Control Knob 4. Convection Control Knob 5. Time Control/On-Of

The Poultry Tower, Roasting Rack, Fillet/Veggie Rack, Non- stick Drip Tray and Flavor Tray can also be washed in the dishwasher. Do NOTwash the tray support in the dishwasher. The door can be removed for easy cleaning. Slide the door open from left to right all the way around to the back of the unit. the hole in the top of the door should align with the door post on the top of the unit. the doorcan now be lifted off. Wash the door in hot, soapy water, rinse and dry thoroughly. Do NOT wash in dis

Read all instructions carefully before use. 2. Never cook without Removable Cooking Pan in place. 3. Do not touch hot surfaces, always use handles or knobs. 4. To protect against electrical shock, do not immerse cord and plugs in water or other liquids. 5. Close supervision is necessary when any appliance is used by or near children. 6. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts and before cleaning the appliance. 7. Do not operate

1380 W. USA: EURO- PRO OPERATING LLC Canada: EURO- PRO OPERATING LLC 94 Main Mill Street, Door 16 4400 Bois Franc Plattsburg, NY 12901 St. Laurent, QC H4S 1A7 Tel. : 1 (800) 798- 7398 Copyright © EURO-PRO OPERATING LLC 2006 IMPORTANT SAFETY INSTRUCTIONS WARNING: A risk of fire and electrical shock exists in all electrical appliances and may cause personal injury or death. Please follow all safety instructions. READ ALL INSTRUCTIONS BEFORE USING APPLIANCE. 1. Do not touch hot surfaces. Always use

• Food should be placed as close as possible to the Top Heating Element without touching it. • Set temperature control to the appropriate temperature. • Brush food with sauces or oil, as desired. • Turn time control to the "Stay On" position.. • It is advisable to leave the door slightly ajar. • Turn food over midway through the prescribed cooking time. • When broiling is complete, turn the time control to "OFF".Broiling GuideMEATOVENTEMPRIB STEAK400T- BONE STEAK400HAMBURGER400PORK CHOPS400LAMB

S.: 94 Main Mill Street, Door 16Canada: 4400 Bois- Franc Plattsburgh, NY 12901St-Laurent, QC H4S 1A7 Tel. : 1 (800) 798-7398 Convection & Rotisserie OvenWith Electronic Control TO320H ONE (1) YEAR LIMITED WARRANTYEURO-PRO OPERATING LLC warrants this product to be free from defects in materialand workmanship for a period of one (1) year from the date of purchase when utilized fornormal household use. If your appliance fails to operate properly while in use under normal household conditionswithin

Excessive pre- heating of empty cookware may cause damage to cookware. NEVERBoil dry non-stick cookware. Empty non-stick cookware may produce fumes when heated without food in the pan at temperatures over 400 degrees. These fumes are not harmful to humans and all pets…except birds. Birds have a sensitive respiratory system. For their safety, they should always be kept in a well- ventilated area away from the kitchen. To prevent damage to the non-stick coating, do not cut food in the cookware. Th

Excessive pre- heating of empty cookware may cause damage to cookware. NEVERBoil dry non-stick cookware. Empty non-stick cookware may produce fumes when heated without food in the pan at temperatures over 400 degrees. These fumes are not harmful to humans and all pets…except birds. Birds have a sensitive respiratory system. For their safety, they should always be kept in a well- ventilated area away from the kitchen. To prevent damage to the non-stick coating, do not cut food in the cookware. Th