(2.3 kg) CO2 cylinder, keg coupler, air line with clamps, and single-gauge regulator Agency-certified for outdoor use ! Stainless steel exterior cabinet surrounds unit and forms a water-resistant seal ! Insulated electrical terminals, sealed electrical contacts, and a water-resistant thermostat provide optimal performance in all weather elements ! Normal operating range for unit is between 40 and 110 degrees F (4.4 and 43.4 degrees C); it is recommended that unit be shut off in temperatures abov

And you won’t have to negotiate any dark staircases to find tonight’s perfect pairing. 30 Lower zone has raised maple facings for additional UV protection. Exclusive TriTemp™ storage system preserves different types of wine at optimal serving temperatures. VCWB300R – 30" wide Professional wine cellar 31 Exclusive glass control pad Professional-style construction ! Design and basic dimensions provide built-in appearance with standard cabinetry ! Dual magnet/spring assist door seal system automati

Single) ___________________________________________________22 Final Installation (36”W. Double) __________________________________________________23 Optional Center Trim Installation (36”W. Double) ___________________________________25 Door Replacement & Adjustment (36”W.) __________________________________________25 Final Preparation ___________________________________________________________________26 Performance Checklist ______________________________________________________________27 Servic

Showroom mode will be engaged. DISPLAY PANEL OPERATION Keyboard Entry Tone Indicates a pad was pressed, command read and accept. Zone Pad 1. Toggle between zones for set point temperature adjustment. Pressing immediately toggles from Top to mid to bottom, respectively that order. Entry tone will sound at each depression of pad. 2. Used in conjunction with “Higher Temp” and “Lights” pads to enter service mode. Press “Zone”, “Higher Temp” and “Lights” simultaneously for 5 seconds to activate servi

2. Saque la parrilla de coccion. 3. Disponga la materia combustible de acuerdo con las instrucciones del empaque. 4. Deje que la materia combustible se torne en carbones encendidos antes de comenzar a 5. cocinar. Coccion Directa Con guantes de proteccion puestos, distribuya cuidadosamente los carbones encendidos, 1. parejamente en la rejilla, usando una herramienta de mango largo. Vuelva a colocar cuidadosamente la parrilla de coccion. 2. Coloque el alimento en la parrilla de coccion. 3. Cocine

This may void the warranty. • Please observe all local and national codes and ordinances. • Please ensure that this product is properly grounded. • The installer should leave these instructions with the consumer who should retain for local inspector's use and for future reference. WARNING: To reduce the risk of fire, electrical shock, or injury when using your wine cellar, follow basic precautions including the following: •FOR YOUR SAFETY* DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE V

LEA TODAS LAS INSTRUCCIONES ANTES DE UTILIZAR EL APARATO. 2. Lea y siga las “PRECAUCIONES PARA EVITAR POSIBLE EXPOSICION A EXCESIVA ENERGIA DE MICROONDAS” en la pagina 5. 3. Este aparato debe conectarse a tierra. Conectelo unicamente en un tomacorriente conectado a tierra apropiadamente. Vease “INSTRUCCIONES DE CONEXION A TIERRA” en la pagina 6-7. 4. Instale o ubique este aparato solo de acuerdo con las instrucciones de instalacion suministradas. 5. Algunos productos tales como huevos con cascar

Attach the top and bottom door hinge brackets to the door with the #10-32 machine screws and a 1/8” allen head driver as shown in Figure 1 below. 2. Press in the shoulder bushings to the top and bottom door hinge brackets. Make certain that the shoulder is to the outside of the door as shown in Figure 1 below. 3. Test fit the door to the unit to make certain door will hang correctly. The door is hung correctly when the top of the door is parallel to the top of the unit. (See Figure 2) Adjustment

Please take the few minutes necessary to learn the proper and efficient use and care of this quality product. Some of the key features of this appliance include: • A broad range of baking and broiling modes—up to 11 cooking modes in all—to make even your most challenging baking projects a success. • A two-speed convection fan that allows you to cook foods more thoroughly and evenly—even when baking large quantities. • Four convection modes offering greater air circulation to shorten cooking time

1. Conecte a un contacto de pared de conexion a tierra de 3 terminales. ADVERTENCIA Peligro de Peso Excesivo Use dos o mas personas para mover e instalar la bodega. No seguir esta instruccion puede ocasionar una lesion en la espalda u otro tipo de lesiones. 2. Mueva la bodega hacia su posicion final. 3. Gire las patas niveladoras hacia la derecha para bajar la bodega o girelas hacia la izquierda para levantarla. Puede precisar darle varias vueltas a las patas niveladoras para ajustar la inclinac