4. To thicken the sauce, add some of the leftover flour mixture to the One PotTM stoneware about 15 minutes before serving. Serves 6 Note: The recipes included in this instruction book must always be used with One PotTM stoneware. When using an electric stovetop, the heat diffuser must be used with One PotTM stoneware. Chicken and Ham Pie 2 8-ounce cans cream of mushroom soup 2 cups diced ham 2 cups diced boneless chicken 1 12-ounce package frozen peas and onions 1 8-ounce package frozen corn .

Remove from stovetop, drain and place stoneware in slow cooker heating base. 3. Add tomatoes onion, celery, and steak sauce. Cover and cook on Low for 6-8 hours or on High for 3-4 hours. 4. To thicken sauce, mix 2 tablespoons fl our with 1/8 cup of water, then add to stoneware and mix well to thicken, and cook for and additional 15 minutes. Serves 8 Note: when using an electric stovetop, the heat diff user 30 MUST ALWAYS be used with the VersaWare® Pro stoneware. Hearty Meatball Stew 3 pounds gr

• As with any fine ceramic, the stoneware and lid will not withstand sudden temperature changes. Do not wash the stoneware or lid with cold water when they are hot. • The outside of the heating base may be cleaned with a soft cloth and warm, soapy water. Wipe dry. Do not use abrasive cleaners. CAUTION: Never immerse the heating base in water or other liquid. • No other servicing should be performed. HINTS AND TIPS PASTA AND RICE • For best rice results, use long grain converted rice or a special

SOPAS • Algunas recetas de sopas requieren de grandes cantidades de agua. Anada primero otros ingredientes de la sopa a la olla de coccion lenta y luego anada agua solo hasta cubrir. Si se desea una sopa menos espesa, anada mas liquido al momento de servir. CARNES • Recorte la grasa, enjuague bien y seque la carne dandole palmaditas con toallas de papel. • Dorar la carne en una sarten o asador permite escurrir la grasa antes de la coccion lenta y tambien anade mayor intensidad al sabor. • La car

3. The lid may be washed in the top rack of the dishwasher. CARE OF STONEWARE As with any fine ceramic, the stoneware bowl will not withstand the shock of sudden temperature changes. • If the stoneware has been preheated or is hot to the touch, do not put in cold foods. Do not preheat slow cooker before using unless specified in the recipe. The stoneware should be at room temperature before adding hot foods. •To wash your stoneware right after cooking, use hot water. Do not pour in cold water if

Si devuelve la unidad mas de 30 dias despues de la fecha de compra, vea la garantia adjunta. 3. Si tuviese cualquier pregunta sobre la operacion de esta unidad o considera que requiere alguna reparacion, por favorllame al departamento de servicio al consumidor al 1-800-323-9519, o visite nuestro sitio Web en GARANTIA LIMITADA DE 1 ANO Sunbeam Products, Inc. operando bajo el nombre de Jarden Consumer Solutions, o en Canada, SunbeamCorporation (Canada) Limited operando bajo el nombre de Jarden Con

Place pork loin in Crock-Pot® slow cooker. Top with onion and barbecue sauce. 2. Cover and cook on Low for 7-9 hours or on High for 4-5 hours, or until meat is tender. 3. Remove pork from Crock-Pot® slow cooker and shred with a fork. Add pork back into Crock-Pot® slow cooker and coat with sauce. 4. Serve BBQ pulled pork on hamburger buns or hard rolls. -11- Page 13 4-7 QT Countdown 10EM1(140949):9100050003089 3/17/10 8:42 AM RECIPES BEEFBOURGUIGNON Serves 6-8 3 tablespoons flour 2 cups red or Bu