Con esta opcion es necesario remover ocasionalmente para mantener la distribucion y sazon ideal de los ingredientes. Asegure de supervisar los ingredientes frecuentemente. Excelente para guisos, frijoles, estofados, sopas, cazuelas y mas. KEEP WARM = CALENTADO CONTINUO Esta opcion mantendra su comida despues de cocinar a la temperatura para servir indefi nidamente. No use esta opcion para recalentar. Siempre recaliente en BAJO o ALTO para que sus comidas alcancen la temperatura para servir. POLA

persona o nino un por usen como juguete. que nota si o danados estan cordon o enchufe el si utilice lo No • ha si o caer hecho ha lo si irregularmente, funciona artefacto el al electrodomestico el Lleve desperfecto. de tipo cualquier sufrido le se o repare inspeccione, le se que para compro lo donde lugar reemplace por otro. del alrededor cordon el envuelva ni enrosque tuerza, No • se aislamiento el que causar puede esto que ya electrodomestico, debilite y se divida, especialmente si este ingres

Abra completamente su sandwichera. Coloque una rebanada de pan con la cara con margarina contra la placa. 6. Rellene el sandwich, presionando la rebanada inferior dentro de la placa. 7. Ponga la rebanada superior con margarina hacia arriba y cierre cuidadosamente las dos partes de la sandwichera. No fuerce el cierre, y asegurase que sus dedos no tengan contacto con el vapor que saldra por entre las placas. 8. Trabe ambas mitadas con la abrazadera. NOTA: Durante la coccion, la luz se apagara y en

Si el enchufe queda suelto en el tomacorriente de CA o si el tomacorriente se calienta, no use ese tomacorriente. GUARDE ESTAS INSTRUCCIONES Este producto es solamente para uso familiar Gracias por haber elegido este producto Por favor lea las instrucciones detenidamente para conseguir los mejores resultados de su aparato. CONSEJOS IMPORTANTES Este producto genera calor y vapor durante su uso. Se debe tomar precauciones para prevenir el riesgo de quemaduras, incendios u otros danos a personas u

2) Always check the exhaust pipe before use. Hold over up to light and look through exhaust pipe to be certain it is clear. 3) Do not fill pressure cooker over 2/3 full. For soup, rice, and dried vegetables which expand during cooking, do not fill cooker over 1/2 full. Over filling may cause a risk of clogging the vent pipe and developing excess pressure. See “Food Preparation Instructions.” 4) Do not pressure cook applesauce, cranberries, rhubarb, pearl barley, oatmeal or other cereal, split pe

2. Never remove accessories or parts from the motor unit while the appliance is running. Always unplug the appliance first. 4. Keep this blender away from children, close supervision is necessary when blender is used by or near children. 5. Never let the appliance run unattended. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts. 6. Do not operate this blender with a damaged cord or plug or after it malfunctions or has been damaged in any

It is important not to defeat or tamper with the safety interlocks. 2. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. 3. Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the: a. Door (bent), b. Hinges and latches (broken or loosened), c. Door seals and sealing surfaces. 4. The oven should not be adjusted or repaired by anyone

Model: Rated Voltage: Rated Input Power(Microwave): Oven Capacity: Turntable Diameter: External Dimensions: Net Weight: Warning: Rated Output Power(Microwave): PRECAUTIONS TO AVOID POSSIBLEEXPOSURE TO EXCESSIVE MICROWAVEENERGY(a) Do not attempt to operate this oven with the door open since this can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks. (b) Do not place any object between the oven front face and the door or allow soil o

It is important not to defeat or tamper with the safety interlocks. 2. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. 3. Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the: a) Door (bent), b) Hinges and latches (broken or loosened), c) Door seals and sealing surfaces. 4. The oven should not be adjusted or repaired by anyone